Effect of dietary ascorbate fortification on lipolysis activity of juvenile black sea bream Acanthopagrus schlegeli
スポンサーリンク
概要
- 論文の詳細を見る
- Japanese Society of Fisheries Scienceの論文
- 2003-02-01
著者
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NAKAGAWA HEISUKE
Graduate School of Biosphere Sciences, Hiroshima University
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Umino Tetsuya
Graduate School Of Biosphere Science Hiroshima University
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Nakagawa Heisuke
Graduate School Of Biosphere Science Hiroshima University
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NAKAGAWA Atsushi
Research Laboratory, New Japan Radio Co., Ltd.
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Umino T
Hiroshima Univ. Hiroshima Jpn
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Umino T
Hiroshima Univ. Higashi‐hiroshima Jpn
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JI HONG
Graduate School of Biosphere Science, Hiroshima University
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OM AHMAD
Graduate School of Biosphere Science, Hiroshima University
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ASANO MASAYA
Research Laboratories, Aquaculture Center, Kyowa Hakko Kogyo Co. Ltd
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SASAKI TOSHIYUKI
Hiroshima City Marine Products Promotion Association, Shoko Center
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OKADA KENJI
Hiroshima City Marine Products Promotion Association, Shoko Center
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Nakagawa H
Hiroshima Univ. Higashi‐hiroshima Jpn
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Ji Hong
Graduate School Of Biosphere Science Hiroshima University
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Om Ahmad
Graduate School Of Biosphere Science Hiroshima University
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Asano Masaya
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo
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Ji H
Sichuan Univ. Chengdu Chn
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Sasaki Toshiyuki
Hiroshima City Marine Products Promotion Association Shoko Center
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Nakagawa Atsushi
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo Co. Ltd
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Nakagawa Atsushi
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo
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Okada Kenji
Hiroshima City Marine Products Promotion Association Shoko Center
関連論文
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- 六倍体ドジョウの成長低下
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- Genetic divergence and population structure of black sea bream Acanthopagrus schlegeli inferred from microsatellite analysis
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- 広島湾のクロダイ資源と地産地消促進について (シンポジウム 水産海洋地域研究集会) -- (第7回 広島湾研究集会--広島湾の資源培養型漁業の現状と問題点、将来への提言)
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- Dietary effects of eicosapentaenoic acid and docosahexaenoic acid on lipid metabolism in black sea bream
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