Umino Tetsuya | Graduate School Of Biosphere Science Hiroshima University
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概要
関連著者
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Umino Tetsuya
Graduate School Of Biosphere Science Hiroshima University
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Umino T
Hiroshima Univ. Higashi‐hiroshima Jpn
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Umino Tetsuya
Hiroshima Univ. Higash‐hiroshima Jpn
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Umino T
Hiroshima Univ. Hiroshima Jpn
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海野 徹也
Graduate School Of Biosphere Sciences Hiroshima University
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NAKAGAWA HEISUKE
Graduate School of Biosphere Sciences, Hiroshima University
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Nakagawa Heisuke
Graduate School Of Biosphere Science Hiroshima University
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Nakagawa Heisuke
Laboratory Of Aquaculture Faculty Of Applied Biological Science Hiroshima University
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JEONG Dal-Sang
Marine Seed Releasing Technology Center
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海野 徹也
広島大学生物圏科学研究科
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Nakagawa H
Graduate School Of Biosphere Science Hiroshima University
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Umino Tetsuya
Faculty Of Applied Biological Science Hiroshima University
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NAKAGAWA Heisuke
Faculty of Applied Biological Science, Hiroshima University
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JI HONG
Graduate School of Biosphere Science, Hiroshima University
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Nakagawa Heisuke
Faculty Of Applied Biological Science Hiroshima University
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Ji Hong
Graduate School Of Biosphere Science Hiroshima University
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Ji H
Sichuan Univ. Chengdu Chn
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UMINO Tetsuya
Graduate School of Biosphere Sciences, Hiroshima University
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NAKAGAWA Atsushi
Research Laboratory, New Japan Radio Co., Ltd.
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OM AHMAD
Graduate School of Biosphere Science, Hiroshima University
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ASANO MASAYA
Research Laboratories, Aquaculture Center, Kyowa Hakko Kogyo Co. Ltd
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OKADA KENJI
Hiroshima City Marine Products Promotion Association, Shoko Center
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Om Ahmad
Graduate School Of Biosphere Science Hiroshima University
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Asano Masaya
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo
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Nakagawa Atsushi
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo Co. Ltd
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Nakagawa Atsushi
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo
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Okada Kenji
Hiroshima City Marine Products Promotion Association Shoko Center
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荒井 克俊
北大院水
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GONZALEZ Enrique
Graduate School of Biosphere Sciences, Hiroshima University
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MURAKAMI Tomoya
Hiroshima Prefectural Technology Research Institute Fisheries and Ocean Technology Center
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YOSHIOKA Kouji
Hiroshima Prefectural Fisheries Coordination Office
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荒井 克俊
北海道大学大学院水産科学研究院
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JEONG DAL-SANG
Graduate School of Biosphere Sciences, Hiroshima University
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MORISHIMA KAGAYAKI
Graduate School of Fisheries Sciences, Hokkaido University
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ARAI KATSUTOSHI
Graduate School of Fisheries Sciences, Hokkaido University
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Morishima K
Graduate School Of Fisheries Sciences Hokkaido University
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Morishima Kagayaki
Graduate School Of Fisheries Sciences Hokkaido University
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中川 平介
広島大学大学院生物圏科学研究科
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Gonzalez Enrique
Graduate School Of Biosphere Sciences Hiroshima University
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Jeong Dal-sang
Graduate School Of Biosphere Sciences Hiroshima University
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Jeong Dal-sang
Graduate School Of Biosphere Science Hiroshima University
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Mustafa M
Faculty Of Applied Biological Science Hiroshima University
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Mustafa Md.ghulam
Faculty Of Applied Biological Science Hiroshima University
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Nakagawa H
Hiroshima Univ. Hiroshima Jpn
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SASAKI TOSHIYUKI
Hiroshima City Marine Products Promotion Association, Shoko Center
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Arai Katsutoshi
Graduate School Of Fisheries Sciences Hokkaido University
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Murakami Tomoya
Hiroshima Prefectural Fisheries Experimental Station
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森島 輝
Graduate School Of Fisheries Sciences Hokkaido University
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Asano Masaya
Research Laboratories Aquaculture Center Kyowa Hakko Kogyo Co. Ltd
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Sasaki Toshiyuki
Hiroshima City Marine Products Promotion Association Shoko Center
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Arai Katsutoshi
Graduate School Of Biosphere Sciences Hiroshima University
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Okada Kenji
Hiroshima City Marine Products Promotion Association Shoko^ Center
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KUMAI HIDEMI
Fisheries Laboratory of Kinki University
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TESHIMA Yuki
Graduate School of Biosphere Sciences, Hiroshima University
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KURODA KENJI
Graduate School of Biosphere Sciences, Hiroshima University
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HAYASHI MAREHIKO
Graduate School of Biosphere Sciences, Hiroshima University
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KANG JU-CHAN
Department of Aquatic Life Medicine, Pukyong National University
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Umino Tetsuya
Graduate School Of Biosphere Sciences Hiroshima University
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Kang Ju-chan
Department Of Aquatic Life Medicine Pukyong National University
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Teshima Yuki
Graduate School Of Biosphere Sciences Hiroshima University
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Aida Satoshi
Hiroshima Prefectural Fisheries Experimental Station
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Kumai Hidemi
Fisheries Laboratory Kinki University
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Ohara Kenichi
Gifu Prefectural Research Institute For Freshwater Fish And Aquatic Environments
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HAYASHI Masahiro
Faculty of Pharmaceutical Sciences, Science University of Tokyo
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Takeda T
Kyushu Univ. Fukuoka Jpn
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YOSHIOKA KOUJI
Graduate School of Biosphere Science, Hiroshima University
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TAKII Kenji
Fisheries Laboratory, Kinki University
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YOSHIMATSU TAKAO
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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KAJIHARA Teruyuki
Graduate School of Biosphere Sciences, Hiroshima University
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SHIOZAKI Hiroshi
Graduate School of Biosphere Sciences, Hiroshima University
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OHKAWA Toshiyuki
Kochi Prefectural Fisheries Experimental Station
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Hayashi Marehiko
Graduate School Of Biosphere Sciences Hiroshima University
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Yoshimatsu Takao
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Nakagawa H
Hiroshima Univ. Higashi‐hiroshima Jpn
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Nakagawa H
Faculty Of Applied Biological Science Hiroshima University
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Kuroda Kenji
Graduate School Of Biosphere Sciences Hiroshima University
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Yamashita Hirofumi
Faculty Of Applied Biological Science Hiroshima University
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Takii Kenji
Fisheries Laboratory Kinki University
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Sakae K
Faculty Of Applied Biological Science Hiroshima University
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Takeda T
Department Of Fisheries Science Faculty Of Agriculture Kyushu University
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荒 井
北海道大学大学院水産科学研究院
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NAKAHARA Shusaku
Hiroshima City Marine Products Promotion Foundation, Shoko Center
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Nakahara Shusaku
Hiroshima City Marine Products Promotion Foundation Shoko Center
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MUSTAFA Md
Faculty of Applied Biological Science, Hiroshima University,
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SAKAE Kenji
Faculty of Applied Biological Science, Hiroshima University
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MORI Michifumi
Faculty of Applied Biological Science, Hiroshima University
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OHYA Shotaro
Fisheries Laboratory, Kinki University
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Ohya Shotaro
Fisheries Laboratory Kinki University
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Mori Michifumi
Faculty Of Applied Biological Science Hiroshima University
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Yoshimatsu T
Kyushu Univ. Fukuoka Jpn
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Mustafa Md
Faculty Of Applied Biological Science Hiroshima University
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WAKAMATSU Shigeru
Faculty of Applied Biological Science, Hiroshima University
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TAKEDA Taka-aki
Faculty of Applied Biological Science, Hiroshima University
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Takii K
Uragami Experimental Station Fisheries Laboratory Kinki University
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Aida Satoshi
Hiroshima Fisheries Experimental Station
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Kang J‐c
Department Of Aquatic Life Medicine Pukyong National University
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Hayashi Masahiro
Faculty Of Agriculture Miyazaki University
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Shiozaki Hiroshi
Graduate School Of Biosphere Sciences Hiroshima University
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Kajihara Teruyuki
Graduate School Of Biosphere Sciences Hiroshima University
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Wakamatsu S
Faculty Of Applied Biological Science Hiroshima University
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Sasaki Toshiyuki
Hiroshima City Marine Products Promotion Association Shoko^ Center
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Nakagawa eisuke
Faculty of Applied Biological Science, Hiroshima University,
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Mustafa Md.G.
Faculty of Applied Biological Science, Hiroshima University
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NAKAGAWA Heisuke
Faculty of Applied Biological Science, Hiroshima University,
著作論文
- Paternity testing of wild black rockfish Sebastes inermis (brownish type) from the Seto Inland Sea of Japan
- Parentage assignment of stocked black sea bream Acanthopagrus schlegelii in Hiroshima Bay using microsatellite DNA markers
- Genetic divergence and population structure of black sea bream Acanthopagrus schlegeli inferred from microsatellite analysis
- Deformity of agglutinated pelvic fin membrane in hatchery-reared black rockfish Sebastes inermis and its application for stock separation study
- Effect of dietary vitamins C and E fortification on lipid metabolism in red sea bream Pagrus major and black sea bream Acanthopagrus schlegeli
- Effect of dietary ascorbate fortification on lipolysis activity of juvenile black sea bream Acanthopagrus schlegeli
- Wild stock structure of Girella punctata in Japan revealed shallow genetic differentiation but subtle substructure in subsidiary distributions
- Changes in Some Properties of Black Sea Bream Released into the Daio Bay, Hiroshima
- Dietary effects of eicosapentaenoic acid and docosahexaenoic acid on lipid metabolism in black sea bream
- Comparison of ascorbate content in hatchery-reared and wild black sea bream, Acanthopagrus schlegeli (Pisces)
- Effect of dietary catechin and Spirulina on vitamin C metabolism in red sea bream
- Nature of Adipose Tissue of Ayu Associated with Water Velocity
- Effects of Algae Meal as Feed Additive on Growth, Feed Efficiency, and Body Composition in Red Sea Bream