Novel potato micro-tuber-inducing compound, (3R,6S)-6-hydroxylasiodiplodin, from a strain of Lasiodiplodia theobromae.
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概要
- 論文の詳細を見る
A novel potato micro-tuber-inducing compound was isolated from the culture broth of Lasiodiplodia theobromae Shimokita 2. The structure of the isolated compound was determined as (3R,6S)-6-hydroxylasiodiplodin by means of spectroscopic analyses, the modified Mosher method, and chemical conversion. The compound showed potato micro-tuber-inducing activity at a concentration of 10−4 M, using the culture of single-node segments of potato stems in vitro.
- 日本農芸化学会 (Japan Society for Bioscience, Biotechnology, and Agrochemistry)の論文
著者
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Li Peng
Laboratory Of Pharmaceutical Resource Discovery Dalian Institute Of Chemical Physics Chinese Academy
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Matsuura Hideyuki
Laboratory Of Bioorganic Chemistry Division Of Applied Life Science Graduate School Of Agriculture H
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Matsuura Hideyuki
Laboratory Of Bio-organic Chemistry Division Of Applied Bioscience Graduate School Of Agriculture Ho
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Yoshihara Teruhiko
Lab. Of Bioorganic Chemistry Div. Of Applied Bioscience Graduate School Of Agriculture Hokkaido Univ
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YOSHIHARA Teruhiko
Laboratory of Bio-organic Chemistry, Division of Applied Bioscience, Graduate School of Agriculture,
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Matsuura Hideyuki
Graduate School Of Agriculture Hokkaido University
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Matsuura Hideyuki
Hokkaido Univ. Sapporo
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Takahashi Kosaku
Div. Of Applied Bioscience Res. Fac. Of Agriculture Hokkaido Univ. Kita-9 Nishi-9 Kita-ku Sapporo 06
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Takahashi Kosaku
Laboratory Of Bio-organic Chemistry Division Of Applied Bioscience Graduate School Of Agriculture Ho
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Yoshihara Teruhiko
Research Faculty Of Agriculture Hokkaido University
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Yoshihara Teruhiko
Laboratory Of Bio-organic Chemistry Division Of Applied Bioscience Graduate School Of Agriculture Ho
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LI Peng
Laboratory of Bio-Organic Chemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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MATSUURA Hideyuki
Laboratory of Bio-Organic Chemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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YOSHIHARA Teruhiko
Laboratory of Bio-Organic Chemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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