Studies on the Localization of Thermo-labile Protein Antigens in Yeast Cell Walls
スポンサーリンク
概要
著者
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Tamai Youichi
Department Of Agricultural Chemistry College Of Agriculture Ehime University
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Takakuwa Masayoshi
Department Of Agricultural Chemistry College Of Agriculture Ehime University
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KAWABE Chisato
Department of Agricultural Chemistry, Faculty of Agriculture, Ehime University
関連論文
- Characterization of the Na^+ -ATPase Gene(ZENAI)from the Salt-Tolerant Yeast Zygosaccharomyces rouxii
- Effects of Milk Fermented by Culturing with Various Lactic Acid Bacteria and a Yeast on Serum Cholesterol Level in Rats
- Inhibition of Cell Growth in Zygosaccharomyces rouxii by Proton-ionophore and Plasma Membrane ATPase Inhibitor in the Presence of a High Concentration of Sodium Chloride
- Identification and Characterization of a Thermolabile Antigen (TLAa, Enolase) in Saccharomyces cerevisiae(Biological Chemistry)
- Change of Lipid Composition of Zygosaccharomyces rouxii after Transfer to High Sodium Chloride Culture Medium : A Salt Tolerance of Yeast (II)
- Purification and Characterization of Phospholipase B from Kluyveromyces lactis, and Cloning of Phospholipase B gene
- Phospholipid Deacylating Activities Included in Yeast
- Salt Shock Enhances the Expression of ZrATP2, the Gene for the Mitochondrial ATPase β Subunit of Zygosaccharomyces rouxii(GENETICS, MOLECULAR BIOLOGY, AND GENE ENGINEERING)
- Antimutagenic Effect of Amino Acids on the Mutagenicity of N-methyl-N'-nitro-N-nitrosoguanidine (MNNG)(Biochemistry & Molecular Biology)
- Induction of Apoptosis in HL-60 Cells by Skimmed Milk Digested with a Proteolytic Enzyme from the Yeast Saccharomyces cerevisiae
- Purification and Some Properties of Phospholipase B from Schizosaccharomyces pombe
- Purification and Characterization of a Yeast Lytic β-1,3-Glucanase from Oerskovia xanthineolytica TK-1
- Purification and Characterization of an Alkaline Protease from Oerskovia xanthineolytica TK-1
- Yeast Water-soluble Phospholipase B, a Secretory Periplasmic Enzyme(Biological Chemistry)
- Role of the Carbohydrate Moiety in Phospholipase B from Torulaspora delbrueckii(Biological Chemistry)
- Purification and Some Properties of Water-soluble Phospholipase B from Torulaspora delbrueckii(Biological Chemistry)
- Heterologous Expression of Na^+/H^+ Antiporter Gene (CvNHA1) from Salt-Tolerant Yeast Candida versatilis in Saccharomyces cerevisiae Na^+-Transporter Deficient Mutants
- Purification and Some Properties of NAD(P)^+ Glycohydrolase from Saccharomyces cerevisiae : Studies on Autolysis of Pressed Baker's Yeast (V)
- Depression of Synthesis of Linoleyl Residue in Zygosaccharomyces rouxii Cells by Sodium Chloride
- Physicochemical and Immunochemical Properties of a Thermo-labile Antigen (TLA b) from the Yeast Cell Surface
- Effects of Bovine Milk Fermented by Culturing with Lactic Acid Bacteria and a Yeast on the Proliferation Activity of Human Carcinoma Cells.
- Purification and Properties of a Thermo-labile Antigen from Bakers Yeast Cells
- Purification and Some Physicochemical Properties of Five Kinds of Thermo-labile Antigens from Yeast Cell Surface
- Studies on the Localization of Thermo-labile Protein Antigens in Yeast Cell Walls
- Degradation of Phospholipids and Liquefaction of Pressed Bakers Yeast by Acetic Acid Vapour
- Degradation of Cellular Phospholipids and Softening of Pressed Bakers Yeast
- Evidence for the Presence of Phospholipase A1 in Saccharomyces cerevisiae
- Cytotoxic Effects of Incubation in Acetate Buffer on MH134 Tumor Cells