Effect of Fasting on Fatty Acid Compositions of Tissue Lipids in Rats Fed Corn and Sardine Oils
スポンサーリンク
概要
著者
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Takeuchi Hisanao
Department Of Agricultural Chemistry Faculty Of Agriculture Shizuoka University
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Muramatsu Keiichiro
Department Of Agricultural Chemistry Faculty Of Agriculture Shizuoka University
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Ito Akio
Departmant Of Matematics Graduate School Of Science And Technology Chiba University
関連論文
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