The Amino Acid Sequence of Copper Pheasant Lysozyme
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概要
- 論文の詳細を見る
The amino acid sequence of copper pheasant lysozyme was analyzed. Carboxymethylated lysozyme was digested with trypsin and the resulting peptides were sequenced. The established amino acid sequence had three amino acid substitutions at positions 20, 77, and 113 for Lady Amherst's pheasant lysozyme and seven amino acid substitutions at positions 3, 15, 20, 41, 113, 121, and 124 for hen lysozyme. Phenylalanine at position 20 was newly detected in avian lysozyme.
- 社団法人日本農芸化学会の論文
- 1994-04-23
著者
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ARAKI Tomohiro
Department of Bioscience, School of Agriculture, Tokai University
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Araki T
Department Of Bioscience School Of Agriculture Kyushu Tokai University
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Araki Tomohiro
Department Of Bioscience School Of Agriculture Kyushu Tokai University
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Torikata T
Department Of Bioscience School Of Agriculture Tokai University
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Torikata Takao
Laboratory Of Sericultural Chemistry Faculty Of Agriculture Kyushu University
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ARAKI Tomohiro
Laboratory of Biochemistry, Faculty of Agriculture, Kyushu Tokai University
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Kuramoto Mayumi
Laboratory of Biochemistry, School of Agriculture, Kyushu Tokai University
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Kuramoto Mayumi
Laboratory Of Biochemistry School Of Agriculture Kyushu Tokai University
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