Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. III. Role and Effects of the Prebloom Gibberellin Application on the Blossom Bud Development to Anthesis
スポンサーリンク
概要
著者
-
Motomura Yoshie
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
-
Ito Hideo
Department Of Agronomy Faculty Of Agriculture Tohoku University
-
Ito Hideo
Department Of Agronomy Faculty Of Agriculture Tohoku University:(present Address) College Of Agricul
関連論文
- Quantitative Analysis of Cereulide, an Emetic Toxin of Bacillus cereus, by Using Rat Liver Mitochondria
- D-10-1 A Method for Identifying Redundant Paths
- Crystallization of an R-Form Lipopolysaccharide from Klebsiella pneumoniae
- Crystallization of Synthetic Escherichia coil-Type Lipid A
- Isomers and Homologues of L-Glutamic Acid 5-n-Butyl Ester as Promoters of Sediment Formation in Raw Soy Sauce
- Purification and Identification of the Promoter of Sediment Formation from Raw Soy Sauce by Heating
- FACTORS RESPONSIBLE FOR THE SEX EXPRESSION OF THE CUCUMBER PLANT XIV. AUXIN AND GIBBERELLIN CONTENT IN THE STEM APEX AND THE SEX PATTERN OF FLOWERS
- FACTORS RESPONSIBLE FOR THE SEX EXPRESSION OF THE CUCUMBER PLANT XII. PHYSIOLOGICAL FACTORS ASSOCIATED WITH THE SEX EXPRESSION OF FLOWERS
- TIME AND TEMPERATURE FACTORS FOR THE FLOWER FORMATION IN CABBAGE
- STUDIES ON THE FLOWER FORMATION IN THE STRAWBERRY PLANTS I. EFFECTS OF TEMPERATURE AND PHOTOPERIOD ON THE FLOWER FORMATION
- STUDIES ON HONEY AND POLLEN VI. ON THE SUGAR COMPOSITION OF SEVERAL KINDS OF POLLEN
- STUDIES ON BEER I. ON THE SUGAR COMPOSITION OF BEERS
- STUDIES ON HONEY AND POLLEN V. ON THE SUGAR COMPOSITION OF HONEY (2)
- STUDIES ON HONEY AND POLLEN IV ON THE SUGAR COMPOSITION OF NECTAR AND NECTAR FROM THE STOMACH OF HONEYBEES
- STUDIES ON HONEY AND POLLEN III. ON THE SUGAR COMPOSITION IN THE POLLEN OF TYPHA LA TIFOLIA LINNE
- Effects of Cyclic Adenosine Monophosphate Applied with Gibberellin on the Induction of Seedless Fleshy Berries in Delaware and Campbell Early Grapes.
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. V. Effects of 6-Benzyl Adenine Applied with Gibberellin on the Induction of Seedless Fleshy Berries in Delaware and Campbell Early Grapes.
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. IV. Effects of Temperature-on the Activity of Applied Gibberellin, on the Seedlessness and the Seedless Berry Development in Delaware and Campbell Early Grapes.
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes VI. Explanation of GA Effects on the Induction of Seedlessness and Seedless Berry Development Varying with Cultivars.
- Design of an Automatic Testing for FPGAs (特集:VLSIプロセッサ及び新アーキテクチャLSI技術,一般)
- Design of an Automatic Testing for FPGAs (特集 VLSIプロセッサ及び新アーキテクスチャLSI技術、一般)
- Design of an Automatic Testing for FPGAs (特集:VLSIプロセッサ及び新アーキテクチャLSI技術,一般)
- D-10-3 An Autotest Design for FPGAs
- Energy Distribution of Transmitted Secondary Electrons from Porous KCl Films
- FACTORS ASSOCIATED WITH THE FLOWER INDUCTION IN LETTUCE
- PHYSIOLOGICAL FACTORS ASSOCIATED WITH THE SHOOT GROWTH OF APPLE TREES
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes I. Physiological Studies on the Development of Seedless Delaware Grapes
- PHYSIOLOGICAL STUDIES ON THE PROMOTIVE EFFECT OF GIBBERELLIN ON THE GROWTH OF CELERY PLANT
- PHYSIOLOGICAL FACTORS IN THE TUBEROUS ROOT FORMATION OF THE SWEET POTATO PLANT
- TIME AND TEMPERATURE FACTORS FOR THE FLOWER FORMATION IN CABBAGE II. THE SITE OF VERNALIZATION AND THE NATURE OF VERNALIZATION SENSITIVITY
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. II. Role and Effects of the Prebloom Gibberellin Application as Concerned with the Flowering, Seedlessness and Seedless Berry Development of Delaware and Campbell Early Gra
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. VII. Change in the Activity of GA Applied to the Inflorescence.
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. VIII. Growth of GA-induced seedless fleshy berries affected by additional GA application, shading and pinchiag.
- Exogenous Gibberellin as Responsible for the Seedless Berry Development of Grapes. III. Role and Effects of the Prebloom Gibberellin Application on the Blossom Bud Development to Anthesis
- Injection Mechanism for Transmission Secondary Emission from Porous KCl Films
- THE PHYSIOLOGICAL FOUNDATION OF THE TUBER FORMATION OF POTATO
- INTERRELATIONS BETWEEN GIBBERELLIN AND DORMANCY OF POTATO TUBER