Microencapsulation of L-Lysine for Improving the Balance of Amino Acids in Ruminants
スポンサーリンク
概要
著者
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Matsumoto Kiyoshi
Institute of Experimental Animals, Shinshu University School of Medicine
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Yoshimaru Tetsuro
Institute Of Food Biotechnology Department Of Bioscience And Biotechnology Division Of Bioresource A
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Takahashi Hidekazu
San-ei Sucrochemical Company, Ltd
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Matsumoto Kiyoshi
Institute Of Experimental Animals Shinshu Univ.sch Of Med.
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Matsumoto Kiyoshi
Institute Of Food Biotechnology Department Of Bioscience And Biotechnology Division Of Bioresource A
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Takahashi Hidekazu
San-ei Sucrochemical Company Ltd
関連論文
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