The Effect of Methanol Extracts of Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme and Antioxidant Activity In Vitro, and Plasma Lipids and Glucose and Liver Lipids in Mice

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概要

• 論文の詳細を見る
• 2010-06-01

著者

• Nakajima Yoshijiro

  東京農工大学 連合農学研究科

• Hosono Tsuyoshi

  Ohta's Isan Inc.

• SUZUKI Hiramitsu

  National Food Research Institute

• YU Longquan

  United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology

• KAJIWARA Masahiro

  Meiji Pharmaceutical University

• Yu Longquan

  United Graduate School Of Agricultural Science Tokyo University Of Agriculture And Technology

• SUGANE Nozomi

  Meji Pharmaceutical University

• KAJIWARA Masahiro

  Meji Pharmaceutical University

• TAKATORI Kazuhiro

  Meji Pharmaceutical University

• Shirai Nobuya

  National Agriculture And Food Research Organization National Food Research Institute

• Shirai Nobuya

  National Agriculture And Food Res. Organization Ibaraki Jpn

関連論文

• The Effect of Methanol Extracts of Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme and Antioxidant Activity In Vitro, and Plasma Lipids and Glucose and Liver Lipids in Mice
• Effect of Lipid Extracted from Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme Activity, Antioxidant Activity, Plasma and Liver Lipids, and Blood Glucose Levels of Mice
• Effects of Herring Roe on Plasma Lipid, Glucose, Insulin and Adiponectin Levels, and Hepatic Lipid Contents in Mice
• A Comparative Study of Lipids Extracted from Herring Roe Products and Fish Oil on Plasma Glucose and Adipocytokine Levels in ICR Aged Mice
• Effect of Erabu Sea Snake (Laticauda semifasciata) Lipids on the Swimming Endurance of Aged Mice
• Effect of Lipids Extracted from a Salted Herring Roe Food Product on Maze-Behavior in Mice
• Effects of Rice Starch-Isoflavone Diet or Potato Starch-Isoflavone Diet on Plasma Isoflavone, Plasma Lipids, Cecal Enzyme Activity, and Composition of Fecal Microflora in Adult Mice
• Effects of tsao-ko, Turmeric and Garlic on Body Fat Content and Plasma Lipid Glucose and Liver Lipid Levels in Mice (A comparative Study of Spices)
• Effects of Some Chinese Spices on Body Weights, Plasma Lipids, Lipid Peroxides, and Glucose, and Liver Lipids in Mice
• Effect of Erabu sea snake Laticauda semifasciata oil intake on maze-learning ability in mice
• Fatty acid composition of oil extracted from the fat sack of the Erabu sea snake Laticauda semifasciata in the Pacific Ocean and South China Sea
• Effect of Japanese catfish Silurus asotus lipid intake on the lipid components of plasma and liver in adult mice
• Effect of Extruded Polished, Brown, and Germinated Brown Rice on the Behavior and Plasma Parameters of ICR Mice
• Comparison of Docosahexaenoic Acid with Eicosapentaenoic Acid on the Lowering Effect of Endogenous Plasma Cholesterol in Adult Mice
• Effect of Dietary Lipid Type on the Enhancement of Swimming Endurance of Mice by L-Lactic Acid
• Effects of Soy Protein Diet on Plasma Equol and Intestinal Microflora in Adult Mice
• Effects of Intestinal Microflora on the Bioavailability of Dietary Quercetin in Adult Mice
• Effects of Rice Starch-Isoflavone Diet or Potato Starch-Isoflavone Diet on Plasma Isoflavone, Plasma Lipids, Cecal Enzyme Activity, and Composition of Fecal Microflora in Adult Mice
• The Effect of Methanol Extracts of Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme and Antioxidant Activity In Vitro, and Plasma Lipids and Glucose and Liver Lipids in Mice
• Effect of Dietary Fat on Total Mercury Content, Antioxidative Factors, and Lipid Profile in Adult Mice Exposed to Low Levels of Methylmercury
• Inhibition of Angiotensin-Converting Enzyme by Components of Traditional Mongolian Fermented Milk Products

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