Quantitative Analyses of Disulfide Bond Formation in Proteins Using ^<18>O-Labeled Peptide Standards
スポンサーリンク
概要
- 論文の詳細を見る
- 2012-03-01
著者
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Kiso Y
Department Of Medicinal Chemistry Kyoto Pharmaceutical University
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Kinoshita Yuko
Department Of Oriental Medicine Nihon University School Of Medicine
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Kiso Yoshiaki
Department Of Medicinal Chemistry Center For Frontier Research In Medicinal Science 21st Century Coe
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Saito Kazuki
Laboratory Of Proteomic Sciences 21st Century Coe Program Kyoto Pharmaceutical University
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KOIDE YOSHIDA
Laboratory of Proteomic Sciences, 21st Century COE Program, Kyoto Pharmaceutical University
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Kiso Yoshiaki
21st Century Coe Program Kyoto Pharmaceutical University
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Kiso Yoshiaki
Kyoto Pharmaceutical Univ. Kyoto Jpn
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Mizuguchi Takaaki
Protein Research Group Riken Genomic Sciences Center
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Kiso Yoshiaki
Protein Research Group Riken Genomic Sciences Center
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Saito Kazuki
Department Of Chemistry School Of Science Tokai University
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Uchibori Hirokazu
Laboratory Of Proteomic Sciences 21st Century Coe Program Kyoto Pharmaceutical University
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Kim Yusam
Department Of Medicinal Chemistry Center For Frontier Research In Medicinal Science Kyoto Pharmaceut
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Kim Yusam
Department Of Biochemistry College Of Science Bioproducts Research Center Yonsei University
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Kataoka Hiroshi
Department Of Applied Biological Technology The University Of Tokyo
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Uchimura Hiromasa
Laboratory Of Proteomic Sciences Kyoto Pharmaceutical University
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Mizuguchi Takaaki
Department Of Medicinal Chemistry Center For Frontier Research In Medicinal Science Kyoto Pharmaceut
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Kataoka Hiroshi
Department Of Integrated Biosciences Graduate School Of Frontier Sciences University Of Tokyo
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YASUO Itsuki
Department of Medicinal Chemistry, Center for Frontier Research in Medicinal Science, Kyoto Pharmaceutical University
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Yasuo Itsuki
Department Of Medicinal Chemistry Center For Frontier Research In Medicinal Science Kyoto Pharmaceutical University
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KISO Yoshiaki
Department of Ecological Engineering, Toyohashi University of Technology, JAPAN.
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Saito Kazuki
Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, University of Tokyo
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KATAOKA Hiroshi
Department of Agricultural Chemistry, The University of Tokyo
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