Influence of a Probiotic on Productivity, Meat Components, Lipid Metabolism, Caecal Flora and Metabolites, and Raising Environment in Broiler Production
スポンサーリンク
概要
著者
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Nakano Masuo
Department Of Bioresource Science Obihiro University Of Agriculture & Veterinary Medicine
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ENDO Tsuyoshi
The United Graduate School of Agriculture Sciences, Iwate University
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Nakano Masuo
Department Of Agro-environmental Science Obihiro University Of Agriculture And Veterinary Medicine
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Nakano Masuo
Department Of Bioresource Obihiro University Of Agriculture And Veterinary Medicine
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Endo Tsuyoshi
The United Graduate School Of Agricultural Science Iwate University
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Nakano M
Department Of Bioresource Obihiro University Of Agriculture And Veterinary Medicine
関連論文
- Prehistoric Sado Island Populations of Sus scrofa Distinguished from Contemporary Japanese Wild Boar by Ancient Mitochondrial DNA
- Hepatoprotective Effects of the Water Extract from Adzuki Bean Hulls on Acetaminophen-Induced Damage in Rat Liver
- Cholesterol Metabolism in Rat Is Affected by Protocatechuic Acid
- Resistant Starches of Beans Reduce the Serum Cholesterol Concentration in Rats
- Investigation of Gene Expressions Related to Cholesterol Metabolism in Rats Fed Diets Enriched in n-6 or n-3 Fatty Acid with a Cholesterol after Long-term Feeling Using Quantitative-competitive RT-PCR Analysis
- Effects of a Probiotic on the Lipid Metabolism of Cocks Fed on a Cholesterol-enriched Diet
- A Mixture of Organisms Affects Cholesterol Metabolism Together with Rat Cecal Flora
- Comparative Hypocholesterolemic Effects of Five Animal Oils in Cholesterol-fed Rats
- Oxidation of Triacylglycerol by Laccase-Natural Mediator and Laccase-Mediator Derived from Natural Compound Systems
- Effect of Shellfish Calcium on the Apparent Absorption of Calcium and Bone Metabolism in Ovariectomized Rats
- Calcium Bioavailability of a Total Bone Extract (TBE) and Its Effects on Bone Metabolism in Rats
- Influence of a Probiotic on Productivity, Meat Components, Lipid Metabolism, Caecal Flora and Metabolites, and Raising Environment in Broiler Production
- Influence of a Probiotic on Productivity, Meat Components, Lipid Metabolism, Caecal Flora and Metabolites, and Raising Environment in Broiler Production
- Distribution of PCDDs/PCDFs and Co-PCBs in Human Maternal Blood, Cord Blood, Placenta, Milk, and Adipose Tissue : Dioxins Showing High Toxic Equivalency Factor Accumulate in the Placenta
- Effects of the Lipid-Saccharide Complex and Unsaponifiable Matter from Sunflowers on Liver Lipid Metabolism and Intestinal Flora in Rats
- Phylogeography and Population Structure of the Japanese Wild Boar Sus scrofa leucomystax : Mitochondrial DNA Variation(Animal Diversity and Evolution)
- Kinetic Changes in Free Ceramide and Cerebroside during Germination of Black Gram(Biological Chemistry)
- Structural Characterization of Triacylglycerol in Several Oils Containing Gamma-linolenic Acid(Food & Nutrition Science)
- Effects of Sunflowers on Lipid Metabolism in Rats
- Molecular Species of Triacylglycerol Isolated from Depot Fats of Ratites
- Oxidation of Triacylglycerol by Laccase-Mediator Systems
- Resistant Starches of Beans Reduce the Serum Cholesterol Concentration in Rats
- Influence of a Probiotic on Productivity, Meat Components, Lipid Metabolism, Caecal Flora and Metabolites, and Raising Environment in Broiler Production