Nutritive constituents of Silky fowl eggs : comparison with hen eggs of White Leghorn origin
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概要
- 論文の詳細を見る
- 2004-02-01
著者
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KOKETSU Mamoru
Division of Instrumental Analysis, Life Science Research Center, Gifu University
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Koketsu Mamoru
Division Of Instrumental Analysis Life Science Research Center Gifu University
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TOYOSAKI Toshiyuki
Department of Food and Nutrition, Koran Women's Junior College
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Toyosaki Toshiyuki
Department Of Food And Nutrition Koran Women's Junior College
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