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Kikkoman Corp. Chiba Jpn | 論文
- Oral Intake of Soy Isoflavone Aglycone Improves the Aged Skin of Adult Women
- Safety Evaluation of Flavonoids-Containing Tomato Skin Extract
- Pressure Distribution Measurement in Biting Surimi Gels with Molars Using a Multiple-point Sheet Sensor(Food & Nutrition Science)
- Patterns Observed in the First Chew of Foods with Various Textures
- Necessity of dietary taurine supplementation for preventing green liver symptom and improving growth performance in yearling red sea bream Pagrus major fed nonfishmeal diets based on soy protein concentrate
- Genotoxicity Studies of Fermented Soybean Extract
- Synthesis of 4-Hydroxy-3(2H)-furanone Acyl Derivatives and Their Anti-cataract Effect on Spontaneous Cataract Rats (ICR/f)
- Antioxidative Activities of 4-Hydroxy-3 (2H)-furanones and Their Anti-cataract Effect on Spontaneous Cataract Rat (ICR/f)
- Streptomyces ATP Nucleotide 3'-Pyrophosphokinase-Gene Cloning and Sequence Analysis
- A Cyanobacterial Gene That Interferes with the Phosphotransfer Signal Transduction Involved in the Osmoregulatory Expression of ompC and ompF in Escherichia coli
- Triterpene Alcohols in the Seed Oils of Momordica charantia L.
- Interaction of Starfish Embryonic Cells with the Complex of Okadaic Acid and Monoclonal Antibody Specific to Okadaic Acid
- Effects of Okadaic Acid on Embryonic Development of the Starfish Asterina pectinifera
- A Novel Gene That Interferes with the Phosphotransfer Signal Transduction Mediated by the EnvZ Osmosensor in Escherichia coli
- Affinity Partitioning of Protein A Using a Magnetic Aqueous Two-Phase System
- Glucoamylase Production of Aspergillus oryzae in Fed-Batch Culture Using a Statistical Regression Model
- Effects of α-Tocopherol Levels in Extrusion Pellets on In vivo Lipid Peroxidation Levels and Antioxidant Activities in Cultured Yellowtail Seriola quinqueradiata Injected with the Causative Bacteria of Fish Jaundice
- The Oxidation State and Its Distribution of Selenium in the Blood of Cultured Yellow Tail Seriora Quinqueradiata
- Hemolytic suppression roles of taurine in yellowtail Seriola quinqueradiata fed non-fishmeal diet based on soybean protein
- Manufacturing High Purity Maltose and Maltotetraose from Starch by a Novel and Efficient Procedure Named "Reducing End Modification Method"