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Division Of Integrated Life Sciences Graduate School Of Biostudies Kyoto University | 論文
- Subunit Association of γ-Glutamyltranspeptidase of Escherichia coli K-12^1
- Formation of Lyso-glycosphingolipids by Streptomyces sp.
- Efficient Production and Purification of Extracellular 1,2-α-L-Fucosidase of Bacillus sp. K40T
- Purification and Characterization of Thermostable α-Galactosidase from Ganoderma lucidum(Biochemistry & Molecular Biology)
- Purification, Characterization, and Crystallization of Monoamine Oxidase from Escherichia coli K-12
- Nucleotide Sequence of the Gene for Monoamine Oxidase (maoA) from Escherichia coli
- Excretion and Rapid Purification of γ-Glutamyltranspeptidase from Escherichia coli K-12
- Detoxification Metabolism of o-Dinitrobenzene by the Yeast Issatchenkia orientalis(Microbiology & Fermentation Industry)
- Changes in PAF (Platelet-activating Factor) Production during Cell Cycle of Yeast Saccharomyces cerevisiae
- Saccharomyces cerevisiae Cells Produce Platelet-activating Factor in Response to Calcium Ionophore A23187
- Purification and Characterization of a Protease-Resistant Cellulase from Aspergillus niger
- The Release of Oligosaccharides from Glycoproteins by Endo-β-N-Acetylglucosaminidase of Flavobacterium sp.
- Novel Specificities of Mucor hiemalis Endo-β-N-acetylglucosaminidase Acting Complex Asparagine-Linked Oligosaccharides
- Distributionm, Formation and Stabilization of Yeast Glutathione S-transferase(Microbiology & Fermentation Industry)
- Evaluation of an Alanine Racemase Gene as an Indicator for the Detection of Various Escherichia coli : Reactivity of the Gene Fragment with Various E. coli O157 : H7 Isolates
- Induction of Freeze-sensitive Mutants from a Freeze-tolerant Yeast, Torulaspora delbrueckii
- Physiological Function of a Respiratory Complex, NAD(P)H Dehydrogenase in Chloroplasts : Dissection by Chloroplast Reverse Genetics
- Thermolabile Alanine Racemase from a Psychrotroph, Pseudomonas fluorescens : Purification and Properties
- Properties of an Extracellular Polysaccharide Produced by a Strain of Enterobacter Isolated from Pond Water
- Improving the Freeze Tolerance of Bakers' Yeast by Loading with Trehalose