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Central Research Laboratories, Ajinomoto Co., Inc. | 論文
- Activin Selectively Abolishes Hippocampal Long-Term Potentiation Induced by Weak Tetanic Stimulation In Vivo
- Multiple Interaction of Fructose 1,6-Bisphosphate and Other Effectors on Phosphoenolpyruvate Carboxylase from Brevibacterium flavum and Its Aspartate-producing Mutant(Biological Chemistry)
- Amplification of the Phosphoenol Pyruvate Carboxylase Gene of Brevibacterium lactofermentum to Improve Amino Acid Production(Microbiology & Fermentation Industry)
- Improved _L-Threonine Production by the Amplification of the Gene Encoding Homoserine Dehydrogenase in Brevibacterium lactofermentum(Microbiology & Fermentation Industry)
- Crystal Structure of N-(4-Methyl-5-oxo-1-imidazolin-2-yl)sarcosine Monohydrate
- Enzymatic Preparation of Aromatic Ethylamines from Aromatic L-Amino Acids
- Purification and Characterization of Novel Transglutaminase from Bacillus subtilis Spores
- Isolation and Characterization of a Proteinaceous Protease Inhibitor from Bacillus subtilis(Microbiology & Fermentation Industry)
- Haliangicin, a Novel Antifungal Metabolite Produced by a Marine Myxobacterium : 2. Isolation and Structural Elucidation
- Isolation of Isoeugenitin as a Fruiting Body Inducer for Stigmatella aurantiaca from a Soil Fungus Papulaspora sp.
- Solid-phase Synthesis and Structure-Taste Relationships of Analogs of the Sweet Protein Monellin
- Highly Probable Active Site of the Sweet Protein Monellin
- Solid-Phase Synthesis of [Asn^]-, [Asn^]-, [Gln^]-, and [Asn^]Monellin, Analogues of the Sweet Protein Monellin
- Solid-Phase Synthesis of Crystalline [Ser^] B-Chain Monellin, an Analogue of the Sweet Protein Monellin(Organic Chemistry)
- Solid-Phase Synthesis of Crystalline Monellin, a Sweet Protein(Organic Chemistry)
- Solid-Phase Synthesis and Crystallization of [Asn^, Gln^, Asn^]-A-Chain-[Asn^, Glu^]-B-Chain-Monellin, an Analogue of the Sweet Protein Monellin(Organic Chemistry)
- Complete Amino Acid Sequence of the Sweet Protein Monellin(Biological Chemistry)
- Solid-Phase Synthesis and Crystallization of Monellin, an Intensely Sweet Protein(Organic Chemistry)
- Inhibition of Angiotensin-Converting Enzyme by Synthetic Peptide Fragments of Various β-Caseins(Biological Chemistry)
- Inhibition of Angiotensin-Converting Enzyme by Synthetic Peptide Fragments of Human κ-Casein(Biological Chemistry)
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