Hino Akihiro | National Food Research Institute National Agriculture And Food Research Organization

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概要

関連著者

Oki Tomoyuki
National Agricultural Research Center For Kyushu Okinawa Region
Hino Akihiro
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
TAKANO ISHIKAWA
National Agriculture and Food Research Organization National Food Research Institute
Oki Tomoyuki
National Agricultural Research Center For Kyushu Okinawa Region National Agriculture & Food Rese
Oki Tomoyuki
National Agricultural Research Center For Kyushu Okinawa Region National Agriculture And Food Resear
YASUI Akemi
National Food Research Institute
Watanabe Jun
National Food Research Institute
Takebayashi Jun
National Institute Of Health And Nutrition
Takano Ishikawa
National Food Research Institute National Agriculture And Food Research Organization
YAMASAKI Koji
Taiyo Kagaku Co.
Hino Akihiro
National Food Research Institute National Agriculture And Food Research Organization
HINO Akihiro
National Food Research Institute (NFRI), National Agriculture and Food Research Organization (NARO)

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著作論文

Method Validation by Interlaboratory Studies of Improved Hydrophilic Oxygen Radical Absorbance Capacity Methods for the Determination of Antioxidant Capacities of Antioxidant Solutions and Food Extracts

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