Ohtsu Iwao | Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.
スポンサーリンク
概要
- OHTSU Iwaoの詳細を見る
- 同名の論文著者
- Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.の論文著者
関連著者
-
Takagi Hiroshi
Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.
-
Ohtsu Iwao
Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.
-
Sasano Yu
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Takagi Hiroshi
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
OHTSU Iwao
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
Takagi Hiroshi
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Shima Jun
Research Division Of Microbial Sciences Kyoto University
-
Haitani Yutaka
Research Division Of Microbial Sciences Kyoto University
-
Hashida Keisuke
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Shima Jun
National Food Research Institute:(present Office)research Division Of Microbial Sciences Kyoto Unive
-
Watanabe Daisuke
National Research Institute of Brewing
-
Ohtsu Iwao
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Inai Tomomi
National Research Institute Of Brewing
-
Ukibe Ken
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Hashida Keisuke
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
Okada Masahiro
Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.
-
SHIMOI Hitoshi
National Research Institute of Brewing
-
Shimoi H
Hiroshima Univ. Higashihiroshima Jpn
-
Shimoi H
Hiroshima Univ. Higashi‐hiroshima Jpn
-
Shimoi Hitoshi
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
-
HIRAISHI Hiroyuki
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
Okada Masahiro
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Hiraishi Hiroyuki
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
-
Okada Masahiro
Graduate School Of Bioagricultural Sciences Nagoya University
-
Sasano Yu
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
Ukibe Ken
Graduate School of Biological Sciences, Nara Institute of Science and Technology
-
Shimori Hitoshi
National Research Institute of Brewing
-
Hiraishi Hiroyuki
Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol.
-
Haitani Yutaka
Research Division of Microbial Sciences, Kyoto University
著作論文
- A Functional Analysis of the Yeast Ubiquitin Ligase Rsp5 : The Involvement of the Ubiquitin-Conjugating Enzyme Ubc4 and Poly-Ubiquitination in Ethanol-Induced Down-Regulation of Targeted Proteins
- Simultaneous accumulation of proline and trehalose in industrial baker's yeast enhances fermentation ability in frozen dough(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Overexpression of the yeast transcription activator Msn2 confers furfural resistance and increases the initial fermentation rate in ethanol production(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Overexpression of the Transcription Activator Msn2 Enhances the Fermentation Ability of Industrial Baker’s Yeast in Frozen Dough
- Overexpression of the yeast transcription activator Msn2 confers furfural resistance and increases the initial fermentation rate in ethanol production
- Overexpression of the Transcription Activator Msn2 Enhances the Fermentation Ability of Industrial Baker's Yeast in Frozen Dough
- Simultaneous accumulation of proline and trehalose in industrial baker's yeast enhances fermentation ability in frozen dough