HIGASHI YUJI | Department of Applied Chemistry, Faculty of Engineering, Okayama University

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概要

• HIGASHI Yujiの詳細を見る
• 同名の論文著者
• Department of Applied Chemistry, Faculty of Engineering, Okayama Universityの論文著者

関連著者

• ISHIHARA Kohji

  Department of Chemistry, Kyoto University of Education

• HIGASHI YUJI

  Department of Applied Chemistry, Faculty of Engineering, Okayama University

• UTAKA MASANORI

  Department of Applied Chemistry, Faculty of Engineering, Okayama University

• 中村 薫

  京都大学化学研究所

• NAKAJIMA Nobuyoshi

  Department of Nutritional Science, Okayama Prefectural University

• NAKAMURA Kaoru

  Institute for Chemical Research, Kyoto University

• Ishihara K

  Dep. Of Life Sci. Okayama Univ. Of Sci. 1-1 Ridai-cho Kita-ku Okayama 700-0005 Jpn

• Utaka M

  Department Of Applied Chemistry Faculty Of Engineering Okayama University

• Higashi Yuji

  Department Of Applied Chemistry Faculty Of Engineering Okayama University

• Utaka Masanori

  Department Of Applied Chemistry Faculty Of Engineering Okayama University

• Utaka Masanori

  Department Of Synthetic Chemistry School Of Engineering Okayama University

• 中島 伸佳

  Graduate School Of Health And Welfare Okayama Prefectural University

• 中島 伸佳

  岡山県立大学短期大学部

• 中島 伸佳

  岡山県立短大

• 中村 薫

  京大 化研

• Tsuboi S

  Department Of Environmental Chemistry And Materials Okayama University

• Tsuboi Sadao

  Faculty Of Environmental Science And Technology Okayama University

• Tsuboi Sadao

  Department Of Synthetic Chemistry School Of Engineering Okayama University

• Tsuboi Sadao

  Department Of Applied Chemistry Faculty Of Engineering Okayama University

• Nakajima Nobuyoshi

  Graduate School Of Health And Welfare Okayama Prefectural University

• Nakajima Nobuyoshi

  Department Of Nutritional Science Faculty Of Health And Welfare Okayama Prefectural University

• Nagahama Kazuhiro

  Department Of Applied Microbial Technology The Kumanoto Institute Of Technology

• Nakamura Kaoru

  Institute For Chemical Research Kyoto University

• Nakamura Kahoru

  Department Of Nutrition Tokyo University Of Agriculture

• Nakajima Nobuyoshi

  Department of Food and Nutrition, Okayama Prefectural Junior College

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著作論文

• Enzymatic Production of (S)-1-Acetoxy-2-Alkanol with Bakers' Yeast Cell-Free Extract in a Membrane Reactor
• Effects of Additives in the Reduction Using Bakers' Yeast Cell-Free Extract

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