Kido Yasuhiro | Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Un
スポンサーリンク
概要
- 同名の論文著者
- Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Unの論文著者
関連著者
-
Kobayashi Yukiko
Division Of Applied Life Science Graduate School Of Life And Environmental Sciences Kyoto Prefectura
-
Kuramoto Yasuko
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Kido Yasuhiro
Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Un
-
Kido Yasuhiro
Division Of Applied Life Science Graduate School Of Life And Environmental Sciences Kyoto Prefectura
-
Kobayashi Yukiko
Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Un
-
Miyamoto Ken-ichi
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Morita Kyoko
Department Of Clinical Nutrition School Of Medicine The University Of Tokushima
-
KUWAHATA Masashi
Department of Molecular Nutrition, Institute of Health Biosciences, The University of Tokushima Grad
-
Kido Yasuhiro
Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Un
-
Amano Saki
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Sawai Yukiko
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Kobayashi Yukiko
Department Of Biochemistry University Of Shizuoka School Of Pharmaceutical Sciences
-
Miyamoto Ken-ichi
Department Of Applied Pharmacology Faculty Of Pharmaceutical Sciences Hokuriku University
-
Ohbuchi Takayuki
R & D Laboratories Headquarters Oji Paper Co. Ltd.
-
Shimamura Yasuhiro
Department Of Nutrition Science Graduate School Of Life And Environmental Sciences Kyoto Prefectural University
-
Kuwahata Masashi
Department Of Nutrition Science Graduate School Of Life And Environmental Sciences Kyoto Prefectural University
-
OHBUCHI Takayuki
R & D Laboratories Headquarters, Oji Paper Co., Ltd.
-
SAKAINO Makoto
R & D Laboratories Headquarters, Oji Paper Co., Ltd.
-
TAKAHASHI Tetsunari
R & D Laboratories Headquarters, Oji Paper Co., Ltd.
-
AZUMI Naoya
R & D Laboratories Headquarters, Oji Paper Co., Ltd.
-
ISHIKAWA Kotaro
R & D Laboratories Headquarters, Oji Paper Co., Ltd.
-
KAWAZOE Sadahiro
Division of Applied Life Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectu
-
KOBAYASHI Yukiko
Division of Applied Life Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectu
-
KIDO Yasuhiro
Division of Applied Life Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectu
-
MIYAMOTO Ken-ichi
Department of Pharmacology and Pharmaceutics, Graduate School of Natural Science and Technology, Kan
-
OKA Tatsuzo
Department of Nutritional Chemistry, University of Tokushima School of Medicine
-
Oka Tatsuzo
徳島大学 ヘルスバイオサイエンス研究部分子栄養学
-
Oka Tatsuzo
Department Of Veterinary Medicine Faculty Of Agriculture Kagoshima University
-
KOBAYASHI Yukiko
Department of Biochemistry, University of Shizuoka, School of Pharmaceutical Sciences
-
Oka Tatsuzo
Department Of Nutrition School Of Medicine The University Of Tokushima
-
Ito Shunsuke
Department Of Geography Tokyo Metropolitan University:zenrin Co. Ltd.
-
SEGAWA Hiroko
Department of Molecular Nutrition, Institute of Health Biosciences, University of Tokushima Graduate
-
Ito Mikiko
Department of Veterinary Public Health, Faculty of Veterinary Medicine, Hokkaido University
-
Tatsumi Sawako
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Segawa Hiroko
Department Of Molecular Nutrition Institute Of Health Bioscience University Of Tokushima Graduate Sc
-
Segawa Hiroko
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
KURAMOTO Yasuko
Department of Molecular Nutrition, Institute of Health Biosciences, The University of Tokushima Grad
-
SAWAI Yukiko
Department of Molecular Nutrition, Institute of Health Biosciences, The University of Tokushima Grad
-
AMANO Saki
Department of Molecular Nutrition, Institute of Health Biosciences, The University of Tokushima Grad
-
TOMOE Yuka
Department of Molecular Nutrition, Institute of Health Biosciences, The University of Tokushima Grad
-
KIDO Yasuhiro
Department of Food Sciences and Nutritional Health, Faculty of Human Environment, Kyoto Prefectural
-
Ito Mikiko
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Ito M
徳島大学医学部
-
Azumi Naoya
R & D Laboratories Headquarters Oji Paper Co. Ltd.
-
Sakaino Makoto
R & D Laboratories Headquarters Oji Paper Co. Ltd.
-
Tomoe Yuka
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Minamitani Kanshi
Department Of Molecular Nutrition Institute Of Health Biosciences The University Of Tokushima Gradua
-
Ito Mikiko
Department Of Health Promotion Science Division Of Health Sciences Osaka University Graduate School
-
Segawa Hiroko
Nutritional Science Department Of Nutrition School Of Medicine Tokushima University
-
Ishikawa Kotaro
R & D Laboratories Headquarters Oji Paper Co. Ltd.
-
Kawazoe Sadahiro
Division Of Applied Life Science Graduate School Of Life And Environmental Sciences Kyoto Prefectura
-
Takahashi Tetsunari
R & D Laboratories Headquarters Oji Paper Co. Ltd.
-
Yokoyama Meiko
Department Of Human Nutrition Seitoku University
-
KUBOTA Hiroyo
Department of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
SHIMAMURA Yasuhiro
Department of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
OGAWA Aki
Department of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
Miyamoto Ken-ichi
Department Of Molecular Nutrition Institute Of Health Biosciences University Of Tokushima Graduate S
-
KOBAYASHI Yukiko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
OHBUCHI Takayuki
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
FUKUDA Tomo
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
WAKASUGI Etsuko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
YASUI Risa
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
HAMADA Mai
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
YOKOYAMA Meiko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
KUWAHATA Masashi
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
KIDO Yasuhiro
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectur
-
Ogawa Aki
Department Of Nutrition Science Graduate School Of Life And Environmental Sciences Kyoto Prefectural University
-
Ito Shunsuke
Department Of Nutrition Science Graduate School Of Life And Environmental Sciences Kyoto Prefectural University
-
Koayashi Yukiko
Department of Food Sciences and Nutritional Health, Faculty of Human Environment, Kyoto Prefectural University
-
Krdo Yasuhiro
Department of Food Sciences and Nutritional Health, Faculty of Human Environment, Kyoto Prefectural University
-
WAKASUGI Etsuko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
KIDO Yasuhiro
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
OHBUCHI Takayuki
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
KUWAHATA Masashi
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
KOBAYASHI Yukiko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
FUKUDA Tomo
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
Kubota Hiroyo
Department of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
YASUI Risa
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
YOKOYAMA Meiko
Laboratory of Nutrition Science, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
-
OKA Tatsuzo
Department of Frontier Veterinary Science, Faculty of Agriculture, Kagoshima University
-
Shimamura Yasuhiro
Department of Electrical and Computer Engineering, Yokohama National University
著作論文
- Oral Administration of Acidic Xylooligosaccharides Prevents the Development of Atopic Dermatitis-Like Skin Lesions in NC/Nga Mice
- Polypyrimidine Tract-Binding Protein Is Involved in Regulation of Albumin Synthesis in Response to Food Intake
- Acidic Xylooligosaccharide Preserves Hepatic Iron Storage Level in Adult Female Rats Fed a Low-Iron Diet
- Dietary Medium-Chain Triglycerides Attenuate Hepatic Lipid Deposition in Growing Rats with Protein Malnutrition