Ueno Teruo | Department Of Agricultural Chemistry Tottori University
スポンサーリンク
概要
関連著者
-
Ueno Teruo
Department Of Agricultural Chemistry Tottori University
-
UENO TERUO
Department of Agricultural Chemistry, Tottori University
-
YOSHIZAKO Fumiki
Research Institute for Advanced Science and Technology, Osaka Prefecture University
-
Ueno T
Tottori Univ. Tottori Jpn
-
Yoshizako F
Research Institute For Advanced Science And Technology Osaka Prefecture University
-
Nishimura Atsuhisa
Research Laboratory Ichibiki Co. Ltd.:department Of Applied Biology Faculty Of Textile Science Kyoto
-
Numata Atsushi
Research Laboratory Ichibiki Co. Ltd.:department Of Applied Biology Faculty Of Textile Science Kyoto
-
Nishimura Atsuo
Research Institute For Advanced Science And Technology Osaka Prefecture University
-
Nishimura A
Research Institute For Advanced Science And Technology Osaka Prefecture University
-
Yoshizako Fumiki
Research Institute For Advanced Science And Technology University Of Osaka Prefecture
-
Chubachi M
Research Institute For Advanced Science And Technology Osaka Prefecture University
-
YOSHIZAKO Fumiki
Department of Applied Biology, Radiation Center of Osaka Prefecture
-
CHUBACHI MITSUO
Research Institute for Advanced Science and Technology. Osaka Prefecture University
-
Chubachi Mitsuo
Research Institute for Advanced Science and Technology, Osaka Prefecture University
-
MORISHIMA Isao
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tottori
-
Morishima I
Tottori Univ. Tottori Jpn
-
Morishima Isao
Department Of Agricultural Chemistyr Tottori University
-
Sugiura Satoshi
Department Of Agricultural Chemistry Faculty Of Agriculture University Of Tottori
-
ARAKI Takaaki
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tottori
-
NISHIMURA ATSUO
Department of Applied Biology, Radiation Center of Osaka Prefecture
-
MORISHIMA Isao
Department of Agricultural Chemistry, Tottori University
-
Yokoyama Tatsuo
Institute For Fermentation Osaka
-
Yokoyama Tatsuo
Institute For Fermentation Osaka:(present Address)japan Mycological Institute
-
HASEGAWA YOSHIE
Department of Biotechnology, Faculty of Engineering, Kansai University
-
Tokuyama Tai
Faculty Of Engineering Kansai University
-
Okamoto Susumu
Department Of Agricultural Chemistry Tottori University:(present Address)department Of Fermentation
-
Hasegawa Y
Department Of Biotechnology Faculty Of Engineering Kansai University
-
Nishimura Atsuo
Research Institute For Advanced Science And Technology University Of Osaka Prefecture
-
YOSHIZAKO HUMIKI
Research Institute for Advanced Science and Technology, University of Osaka Prefecture
-
Kawate Shohei
Faculty Of Engineering Kansai University
-
Yoshizako Humiki
Research Institute For Advanced Science And Technology University Of Osaka Prefecture
-
Obata Hitoshi
Faculty Of Agriculture Mie University
-
Horii T
Shionogi & Co. Ltd. Osaka Jpn
-
Horii Toyokazu
Research Institute For Advanced Science And Technology Osaka Prefecture University
-
CHUBACHI MITSUO
Department of Applied Biology, Radiation Center of Osaka Prefecture
-
HASEGAWA YOSHIE
Faculty of Engineering, Kansai University
-
TAKINAMI Kouji
Faculty of Engineering, Kansai University
-
TANISHITA Jun-ichi
Faculty of Engineering, Kansai University
-
Takinami Kouji
Faculty Of Engineering Kansai University
-
Tanishita Jun-ichi
Faculty Of Engineering Kansai University
-
UENO Teruo
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tottori
-
KARAKAWA Tetsunobu
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tottori
著作論文
- Microbial Degradiation of Aspergillic Acid by Trichoderma koningii M 102
- Stimulatory Effect of Acetate and Propionate on Aspergillic Acid Formation by Aspergillus oryzae A 21
- Formation of 2,6-Dihydroxyphenylacetic Acid from Phenylacetic Acid by Trichosporon cutaneum(Microbiology & Fermentation Industry)
- Bioconversion of Cyclohexaneacetic Acid to Monohydroxycyclohexaneacetic Acids by CHlorella pyrenoidosa Chick
- Enzymatic Degradation of Aspergillic Acid by Trichoderma koningii M102
- Identification of the Degradation Products of Aspergillic Acid by Trichoderma koningii M 102
- Metabolism of n-Alkyl-Substituted Cyclohexanes with an Odd Number of Carbon Atoms in the Side Chain by Micrococcus sp. RCO-4M
- Metabolism of n-Alkylcyclohexanes with an Even Number of Carbon Atoms in the Side Chain by Micrococcus sp. RCO-4M
- Identification of a New Ice-nucleating Bacterium and Its Ice Nucleation Properties(Microbiology & Fermentation Industry)
- The Formation of 2, 6-Dihydroxyphenylacetic Acid from Phenylacetic Acid by Various Fungi
- Degradation of Homogentisic Acid by Aspergillus fumigatus ATCC 28282