YAMAMOTO Masahiro | Biogenkoji Research Institute
スポンサーリンク
概要
関連著者
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Saleh F
Biogenkoji Research Institute
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Hayashi K
Department Of Biochemical Sciences Kagoshima University
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YAMAMOTO Masahiro
Biogenkoji Research Institute
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Hayashi Kunioki
Dep. Of Biochemical Sci. And Technol. Fac. Of Agriculture Kagoshima Univ. Jpn
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Ohtsuka Akira
Dep. Of Biochemical Sci. And Technol. Fac. Of Agriculture Kagoshima Univ. Jpn
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Ohtsuka Akira
Faculty Of Agriculture Kagoshima University
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Ohtsuka Akira
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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HAYASHI Kunioki
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshinla University
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Hayashi Kunioki
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Ohtsuka A
Department Of Biochemical Science And Technology Kagoshima University
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HAYASHI Kunioki
Department of Biochemical Science & Technology, Faculty of Agriculture
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Yamamoto Masahiro
Department Of Surgery Teikyo University School Of Medicine
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OHTSUKA Akira
Department of Cardiovascular Biomechanics University of Tokyo
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Ohtsuka Akira
Faculty Of Agriculture Department Of Biochemical Science And Technology Kagoshima University
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Tahir Muhammad
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Saleh Fuad
Biogenkoji Research Institute
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YAMAMOTO Masahiro
Faculty of Engineering, Nagoya University
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SALEH Fuad
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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SALEH Fuad
Faculty of Agriculture, Kagoshima University
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HAYASHI Kunioki
Faculty of Agriculture, Kagoshima University
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Hayashi Kunioki
Faculty Of Agriculture Department Of Biochemical Science And Technology Kagoshima University
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Yamamoto Masahiro
Department Of Earth Sciences Okayama University
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Tahir Muhammad
Department Of Agronomy University Of Agriculture
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Yamamoto Masahiro
Faculty Of Engineering Nagoya University
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Yamamoto Masahiro
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
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OHTSUKA Akira
Department of Biochemical Science & Technology, Faculty of Agriculture
著作論文
- The Effect of Koji-feed (Fermented Distillery By-Product) on the Growth Performance and Nutrient Metabolizability in Broiler
- New fermentation technique to process fish waste
- A Fermentation Method to Dry and Convert Shochu Distillery By-product to a Source of Protein and Enzymes