Hayashida S | Department Of Agricultural Chemistry Kyushu University
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概要
関連著者
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Hayashida Shinsaku
Department Of Agricultural Chemistry Kyushu University
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Hayashida S
Department Of Agricultural Chemistry Kyushu University
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Hayashida Shinsaku
Department of Agricultural Chemistry, Faculty of Agriculture, Kyushu University
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Hayashida Shinsaku
Department Of Agricultural Chemistry
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Hayashida Shinsaku
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Ohta Kazuyoshi
Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, University of Miyazaki
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Sakaki Y
Riken Genomic Sciences Center
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Sakaki Y
Genomic Sciences Center Riken Yokohama Institute
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TERAMOTO Yuji
Department of Agricultural Chemistry, Kyushu University
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KURODA Kazutaka
Department of Agricultural Chemistry
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KIRA Ikuo
Department of Agricultural Chemistry, Kyushu University
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Kira Ikuo
Department Of Agricultural Chemistry Kyushu University
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Teramoto Y
Kyushu Univ. Fukuoka Jpn
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Teramoto Yuji
Department Of Agricultural Chemistry Kyushu University
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YAMAMOTO Koryu
Department of Agricultural Chemistry, Kyushu University
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Sakaki Yoshiyuki
Research Laboratory For Genetic Information Kyushu University
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Ohta Kazuyoshi
Department Of Agricultural Chemistry
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Yamamoto Koryu
Department Of Agricultural Chemistry Kyushu University
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Sakaki Yoshiyuki
Human Genome Center Institute Of Medical Science University Of Tokyo
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Sakaki Y
Univ. Tokyo Tokyo
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Teramoto Y
Department Of Agricultural Chemistry Kyushu University
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Ohta K
Univ. Osaka Prefecture Osaka Jpn
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Watanabe Yoshio
Department Of Agricultural Chemistry Kyushu University
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Kuhara Satoru
Department of Genetic Resources Technology, Faculty of Agriculture, Kyushu University
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MIYATA Toshiyuki
Department of Etiology and Pathogenesis, National Cardiovascular Center Research Institute
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IWANAGA Sadaaki
Department of Biology, Graduate School of Science, Kyushu University
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WATANABE Yoshio
Department of Pediatric Surgery, Nagoya University Graduate School of Medicine
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Miyata Toshiyuki
Department Of Clinical Gene Therapy Osaka University Graduate School Of Medicine
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Miyata T
Hiroshima Univ. Hiroshima Jpn
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Hayashida Shinsaku
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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FUKUDA Kohsai
Department of Agricultural Chemistry, Kyushu University
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SAKAI Yoshiyuki
Research Laboratory for Genetic Information, Kyushu University
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NAKAHARA Koichi
Department of Agricultural Chemistry, Kyushu University
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KAMACHI Teruyuki
Department of Agricultural Chemistry, Kyushu University
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SAKAKI Yoshiyuki
Research Laboratory for Genetic Information, Kyushu University
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NANRI Nobuya
Department of Agricultural Chemistry, Faculty of Agriculture, Kyushu University
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CHOI Moo-Young
Department of Agricultural Chemistry, Faculty of Agriculture, Kyushu University
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Nanri N
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Nanri Nobuya
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Fukuda Kohsai
Department Of Agricultural Chemistry
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Kuhara Satoru
Department Of Agricultural Chemistry
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Choi Moo-young
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Misaki Akira
Department of Food and Nutrition, Faculty of Science of Living, Osaka City University
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MIYAGUCHI Masao
Department of Agricultural Chemistry, Faculty of Agriculture, Saga University
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Miyaguchi Masao
Department Of Agricultural Chemistry Faculty Of Agriculture Saga University
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Nakahara Koichi
Department Of Agricultural Chemistry Kyushu University
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Iwanaga Sadaaki
Department Of Biology Kyushu University
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Iwanaga Sadaaki
Department Of Biology Faculty Of Scienc Kyushu University
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Kamachi Teruyuki
Department Of Agricultural Chemistry Kyushu University
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Miyata Toshiyuki
Department Of Biology Faculty Of Science Kyushu University
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Sakai Yoshiyuki
Research Institute For A Tomic Energy Osaka City University
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Misaki Akira
Department Of Food And Nutrition Faculty Of Living Osaka City University
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Misaki Akira
Department Of Food And Nutrition Osaka City University
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Misaki Akira
Department Of Food And Nutrition Faculty Of Human Life Science Osaka City University
著作論文
- Molecular Cloning of the Glucoamylase I Gene of Aspergillus awamori var. kawachi for Localization of the Raw-starch-affinity Site(Microbiology & Fermentation Industry)
- Evidence for Post-translational Generation of Multiple Forms of Aspergillus awamori var. kawachi Glucoamylase(Biological Chemistry)
- Promotive and Inhibitory Effects of Raw Starch Adsorbable Fragments from Pancreatic α-Amylase on Enzymatic Digestions of Raw Starch(Biological Chemistry)
- Multiplicity and Preferential Inactivation by Proteolysis as to Raw Starch-digestibility of Bacterial α-Amylases(Microbiology & Fermentation Industry)
- Production of Potato Common Scab-antagonistic Biofertilizer from Swine Feces with Streptomyces albidoflavus(Microbiology & Fermentation Industry)
- Structure of a New Rhamnose Polysaccharide, Clostrhamnan, Isolated from Antitumor Hot Water Extract of Clostridium saccharoperbutylacetonicum Cells(Biological Chemistry)
- Isolation and Antitumor Activity of a New Rhamnose Polysaccharide, Clostrhamman from Clostridium saccharoperbutylacetonicum