Fuwa H | Osaka City Univ. Osaka Jpn
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概要
関連著者
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Fuwa H
Osaka City Univ. Osaka Jpn
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Fuwa Hidetsugu
Department Of Food And Nutrition Osaka City University
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YAMADA Yasumasa
Department of Neonatology, Aichi Human Service Center Central Hospital
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Yamada Y
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Shizuoka University
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NAKATANI Nobuji
Department of Food and Nutrition, Faculty of Human Life Science, Osaka City University
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FUWA Hidetsugu
Department of Food and Nutrition, Osaka City University
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Yamada Yasumasa
Department Of Food Science And Nutrition Doshisha Women's College
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Nakatani N
Laboratory Of Food Chemistry Faculty Of Science Of Living Osaka City University
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Nakatani Nobuji
Department Of Food And Nutrition Faculty Of Human Life Science Osaka City University
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YAMADA Yasumasa
Department of Applied Chemistry, Faculty of Engineering, Doshisha University
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Konishi Y
Osaka City Univ. Osaka Jpn
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Konishi Yotaro
Department Of Food And Nutrition Faculty Of Human Life Science Osaka City University
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Okuno Kazutoshi
Field Crops Div. Hokuriku National Agricultural Experiment Station
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ASAOKA Masako
Department of Food and Nutrition, Faculty of Science of Living, Osaka City University
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Asaoka Masako
Department Of Food And Nutrition Faculty Of Science Of Living Osaka City University
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Konishi Yotaro
Department of Applied Chemistry, Faculty of Engineering, Nagasaki University
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OKUNO Kazutoshi
Field Crop Division, Hokuriku National Agricultural Experiment Station
著作論文
- Epoxyaurapten and Marmin from Juice Oil in Hassaku (Citrus hassaku) and the Spasmolytic Activity of 7-Geranyloxycoumarin-related Compounds(Organic Chemistry)
- 7-Geranyloxycoumarin from Juice Oil of Hassaku (Citrus hassaku) and Antimicrobial Effects of Related Coumarins(Food & Nutrition)
- The Effects of Endosperm Mutations and Environmental Temperature during Development on the Distribution of Molecular Weight of Amylose in Rice Endosperms(Biological Chemistry)