Asada Y | Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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概要
- ASADA Yoshihiroの詳細を見る
- 同名の論文著者
- Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univerの論文著者
関連著者
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Asada Y
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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OHMACHI Tetsuo
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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ASADA Yoshihiro
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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Ohmachi T
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Ohmachi Tetsuo
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Asada Yoshihiro
Department Of Agricultural Chemistry Faculty Of Agriculture Ibaraki University
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NISHINO Mizuka
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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Tamura Yoshiyuki
The Second Department Of Internal Medicine School Of Medicine The University Of Tokushima
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Yoshiyuki Tamura
Laboratory Of Nutrition And Food Science Hagoromo University Of International Studies
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Tamura Yoshiyuki
Second Depertment Of Internal Medicine School Of Medicine The University Of Tokushima
著作論文
- Identification, Cloning, and Sequencing of the Genes Involved in the Conversion of D,L-2-Amino-Δ^2-Thiazoline-4-Carboxylic Acid to L-Cysteine in Pseudomonas sp. Strain ON-4a(Biochemistry & Molecular Biology)
- N-Carbamoyl-L-Cysteine as an Intermediate in the Bioconversion from D, L-2-Amino-Δ^2-Thiazoline-4-Carboxylic Acid to L-Cysteine by Pseudomonas sp. ON-4a
- Purification and Properties of Two Isozymes of γ-Glutamyltranspeptidase from Bacillus subtilis TAM-4
- Glutamic Acid Independent Production of Poly(γ-glutamic acid) by Bacillus subtilis TAM-4
- 66.STUDIES ON THE PHYSICAL FITNESS OF MARATHON AND LONG-DISTANCE RACERS. Report V.