NISHINO Mizuka | Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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概要
- 同名の論文著者
- Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univの論文著者
関連著者
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OHMACHI Tetsuo
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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NISHINO Mizuka
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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ASADA Yoshihiro
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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Tamura Yoshiyuki
The Second Department Of Internal Medicine School Of Medicine The University Of Tokushima
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Yoshiyuki Tamura
Laboratory Of Nutrition And Food Science Hagoromo University Of International Studies
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Tamura Yoshiyuki
Second Depertment Of Internal Medicine School Of Medicine The University Of Tokushima
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Tanioka Yuri
Department Of Nutrition Junior College Of Tokyo University Of Agriculture
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Tokunaga Yoko
Division Of Applied Biological Chemistry Department Of Bioscience And Biotechnology Faculty Of Agric
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Asada Y
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Ohmachi T
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Ohmachi Tetsuo
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Nishino Mizuka
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Asada Yoshihiro
Department Of Agricultural Chemistry Faculty Of Agriculture Ibaraki University
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Narita Megumi
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Narita Megumi
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Unvier
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Mori Kazuyuki
Department of Urology, Hirosaki University Graduate School of Medicine
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KAWATA Maki
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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EDO Namiko
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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FUNAKI Hiroko
Department of Biochemistry and Biotechnology, Faculty of Agriculture and Life Science, Hirosaki Univ
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TAMURA Yoshiharu
Research Center, Nippon Rikagakuyakuhin Co. Ltd.
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Edo Namiko
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Kawata Maki
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Funaki Hiroko
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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Mori Kazuyuki
Department Of Biochemistry And Biotechnology Faculty Of Agriculture And Life Science Hirosaki Univer
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TAMURA Yoshiharu
Nippon Rikagakuyakuhin Co., Ltd.
著作論文
- Identification, Cloning, and Sequencing of the Genes Involved in the Conversion of D,L-2-Amino-Δ^2-Thiazoline-4-Carboxylic Acid to L-Cysteine in Pseudomonas sp. Strain ON-4a(Biochemistry & Molecular Biology)
- N-Carbamoyl-L-Cysteine as an Intermediate in the Bioconversion from D, L-2-Amino-Δ^2-Thiazoline-4-Carboxylic Acid to L-Cysteine by Pseudomonas sp. ON-4a