UZUKA YASUYUKI | Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

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関連著者

UZUKA YASUYUKI
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
Uzuka Y
The University Of The Air Yamanashi Study Center
Tanaka Kentaro
Department Of Applied Biology Graduate School Of Science And Technology Kyoto Institute Of Technolog
NAGANUMA Takafumi
Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi University
SHIMADA KOJI
Department of Ocean Sciences, Faculty of Marine Science, Tokyo University of Marine Science and Tech
NAKAMURA KOZO
Department of Orthopaedic Surgery, Faculty of Medicine, The University of Tokyo
中村薫
京大化研
NISHIMURA Keiichiro
Research Institute for Advanced Science and Technology, Osaka Prefecture University
Sano Yoh
National Food Research Institute
Takahashi M
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
OKAI Hideo
Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
Kuramitsu Rie
Department of Chemistry, Faculty of General Education, Akashi College of Technology
Tamura Masahiro
Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
SEGAWA Daisuke
Department of Gastroenterology, Akita University School of Medicine
Nagahama Kazuhiro
Department Of Applied Microbial Technology The Kumanoto Institute Of Technology
TANAKA Kentaro
Department of Chemistry, Biology and Marine Science, University of the Ryukyus
Nishimura K
Research Institute For Advanced Science And Technology Osaka Prefecture University
Tanaka Kentaro
Fermentation Research Institute
TANAKA RUMI
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
NOMURA TAKAHIRO
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
Okai H
Hiroshima Univ. Hiroshima Jpn
Okai Hideo
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
Tanaka Rumi
Department Of Fermentation Technology Faculty Of Engineering Yamanashi University
Kuramitsu Rie
Department Of Chemistry Faculty Of General Education Akashi College Of Technology
Nakamura Kozo
Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University
Segawa D
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
Segawa Daisuke
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
SANO Yoshihito
Tenyo Takeda Co., Ltd.
MURAMATSU Shunsuke
Tenyo Takeda Co., Ltd.
Sano Y
Tenyo Takeda Co. Ltd.
Muramatsu S
Tenyo Takeda Co. Ltd.
Tamura M
Kowa Co. Ltd. Tokyo Jpn
Tada M
Tokyo Univ. Agriculture And Technology Tokyo Jpn
Tamura Masahiro
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
Nakamura Kahoru
Department Of Nutrition Tokyo University Of Agriculture
Nishimura Katsushi
Department of Materials and Applied Chemistry, College of Science and Technology, Nihon University
IWASAWA Hiroki
Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi University
Naganuma Takatoshi
Life Environment Medical Engineering Division Of Medical And Engineering Science Interdisciplinary G
Takahashi M
Department Of Chemistry Toho University
Iwasawa Hiroki
Department Of Applied Chemistry And Biotechnology Faculty Of Engineering Yamanashi University
Nomura Takahiro
Department Of Fermentation Technology Faculty Of Engineering Yamanashi University
Suzuki Kiyoshi
Department Of Community Medical Service Ryukyu University Hospital
Nakamura Kozo
Department Of Agricultural Chemistry The University Of Tokyo
Shimada Koji
Department Of Applied Chemistry And Biotechnology Faculty Of Engineering Yamanashi University
SANO Yoh
Tenyo Takeda Co., Ltd.
TANAKA Kentaro
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
NAGANUMA Takafumi
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

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