NAGANUMA Takafumi | Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi University
スポンサーリンク
概要
- Naganuma Takafumiの詳細を見る
- 同名の論文著者
- Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi Universityの論文著者
関連著者
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UZUKA YASUYUKI
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
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NAGANUMA Takafumi
Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi University
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Tanaka Kentaro
Department Of Applied Biology Graduate School Of Science And Technology Kyoto Institute Of Technolog
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SHIMADA KOJI
Department of Ocean Sciences, Faculty of Marine Science, Tokyo University of Marine Science and Tech
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NISHIMURA Keiichiro
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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Nishimura K
Research Institute For Advanced Science And Technology Osaka Prefecture University
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Uzuka Y
The University Of The Air Yamanashi Study Center
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Nishimura Katsushi
Department of Materials and Applied Chemistry, College of Science and Technology, Nihon University
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IWASAWA Hiroki
Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Yamanashi University
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Naganuma Takatoshi
Life Environment Medical Engineering Division Of Medical And Engineering Science Interdisciplinary G
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Iwasawa Hiroki
Department Of Applied Chemistry And Biotechnology Faculty Of Engineering Yamanashi University
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Suzuki Kiyoshi
Department Of Community Medical Service Ryukyu University Hospital
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Shimada Koji
Department Of Applied Chemistry And Biotechnology Faculty Of Engineering Yamanashi University
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TANAKA Kentaro
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
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NAGANUMA Takafumi
Department of Fermentation Technology, Faculty of Engineering, Yamanashi University
著作論文
- Total DNA Preparation Excluding Extracellular Acidic Polysaccharide from Lipomyces Yeasts and its Application to Taxonomic Studies(Microbiology & Fermentation Technology)
- Quantitative Estimation of Intracellular Neutral Lipids of the Yeast, Lipomyces starkeyi
- Relation between Neutral Lipid Accumulation and the Growth Phase in the Yeast, Lipomyces starkeyi, a Fat Producing Yeast