Ide Takashi | Laboratory Of Nutrition Biochemistry Division Of Physiology And Nutrition National Food Research Ins
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- IDE Takashiの詳細を見る
- 同名の論文著者
- Laboratory Of Nutrition Biochemistry Division Of Physiology And Nutrition National Food Research Insの論文著者
関連著者
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Ide Takashi
Laboratory Of Nutrition Biochemistry Division Of Physiology And Nutrition National Food Research Ins
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IDE Takashi
Laboratory of Nutrition Biochemistry
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Ide Takashi
Laboratory of Nutritional Function, National Food Research Institute, National Agriculture and Food
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Sugano Michihiro
Laboratory Of Food Chemistry Division Of Bioresource And Bioenvironmental Sciences Graduate School K
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Sugano Michihiro
Faculty Of Environmental And Symbiotic Science Prefectural University Of Kumamoto
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Murata Masakazu
Laboratory Of Applied Microorganisms Marine Biochemistry Division National Research Institute Of Fis
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Yamamoto Kyosuke
Department Of Applied Biological Sciences Saga University
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Sakono Masanobu
Department Of Biochemistry And Applied Biosciences Faculty Of Agriculture University Of Miyazaki
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Fukuda Nobuhiro
Dep. Of Biochemistry And Applied Biosciences Fac. Of Agriculture Univ. Of Miyazaki
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Fukuda Nobuhiro
Department Of Biochemistry And Applied Biosciences Faculty Of Agriculture Miyazaki University
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Takahashi Yoko
Laboratory of Nutritional Function, Division of Food Functionality, National Food Research Institute
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Zhang Lei
Department Of Biological Resource Sciences Faculty Of Agriculture Miyazaki University
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JAYASOORIYA Anura
Department of Biological Resource Sciences, Faculty of Agriculture
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Takahashi Yoko
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest
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Sugano Michihiro
Faculty of Agriculture, Kyushu University
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LIM Jin
Laboratory of Nutritional Function, National Food Research Institute
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ODBAYAR Tseye-Oidov
Department of Food Processing and Services, Institute of Food Biotechnology, Mongolian University of
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NAKASHIMA Yasutaka
Laboratory of Nutritional Function, National Food Research Institute
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Moriuchi Hiroshi
Lab. Of Pharmacy Practice Fac. Of Pharmaceutical Sciences Sojo Univ.
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Moriuchi Hiroshi
熊本大学 医学薬学研究部薬剤情報分析学
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Moriuchi Hiroshi
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Argiculture Forest
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FUKUDA Nobuhiro
Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, Miyazaki University
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Sugano M
Faculty Of Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
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Sugano M
Faculty Of Environmental And Symbiotic Science Prefectural University Of Kumamoto
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Moriuchi Hiroshi
熊本大学 医学薬学研究部薬剤情報分析学分野
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SUGANO Michihiro
Laboratory of Food Chemistry, Department of Food Science and Technology, Faculty of Agriculture (46-
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Zhang Lei
Department Of Pharmacognosy School Of Pharmacy Second Military Medical University
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Sakono M
Laboratory Of Nutrition Chemistry Faculty Of Agriculture Graduate School Of Kyushu University
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Ide T
National Food Res. Inst. Tsukuba Jpn
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Ide T
Marine Biotechnol. Inst. Iwate Jpn
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Ide Takashi
Laboratory Of Nutritional Function National Food Research Institute
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Ide T
Kyushu Univ. Fukuoka Jpn
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Kodama Masaki
Department Of Research And Development Rinoru Oil Mills Co. Ltd.
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Kodama Masaki
Department Of Chemistry Graduate School Of Science Tohoku University
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SAKONO Masanobu
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Sugano M
Kumamoto Prefectural Univ. Kumamoto Jpn
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Sugano Michihiro
Fac. Of Environmental And Symbiotic Sciences Prefectural Univ. Of Kumamoto
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Sugano Michihiro
Laboratory Of Nutrition Chemistry Kyushu University School Of Agriculture
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Murata M
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest
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Yamamoto Kyosuke
Department Of Internal Medicine Saga Medical School
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Yamamoto Kyosuke
Department Of Internal Medicine Saga Medical University School Of Medicine
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Nakashima Yasutaka
Laboratory Of Nutritional Function National Food Research Institute
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Odbayar Tseye-oidov
Department Of Food Processing And Services Institute Of Food Biotechnology Mongolian University Of S
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Murata Masakazu
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Argiculture Forest
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Murata Masakazu
Laboratory Of Nutrition Biochemistry National Food Research Lnstitute Ministry Of Agriculture Forest
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Sugano M
Laboratory Of Food Chemistry Division Of Bioresource And Bioenvironmental Sciences Graduate School K
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Zhang Lei
Institue Of Toxicology Shandong Medical University
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Oku Hirosuke
Laboratories Of Applied Biochemistry University Of The Ryukyus
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Oku Hirosuke
Laboratory Of Nutrition Chemistry Kyushu University School Of Agriculture:(present Office)laboratory
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Cho Young-Ja
Laboratory of Nutrition Chemistry, Faculty of Agriculture,Kyushu University
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Fukuda N
Univ. Miyazaki Miyazaki Jpn
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MIYAGI Chika
Department of Laboratory Medicine, Faculty of Medicine, University of the Ryukyus
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Fukui Masanori
Department Of Computer Science And Electronics Kyushu Institute Of Technology
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Ide Takashi
Laboratory Of Nutritional Function National Food Research Institute National Agriculture And Food Re
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Lim Jin
Laboratory Of Nutritional Function National Food Research Institute
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Kushiro Masayo
Laboratory of Nutritional Function, Division of Food Functionality, National Food Research Institute
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Ide Takashi
Laboratory Of Nutrition Chemistry Kyushu University School Of Agriculture
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Ide Takashi
Laboratory Of Nutrition Chemistry Kyushu University School Of Agriculture:(present Office)laboratory
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Ide Takashi
Laboratory Of Nutrition Chemistry National Food Research Institute Ministry Of Agriculture And Fishe
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Ide Takashi
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Argiculture Forest
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Ide Takashi
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest
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Ishida Takahiro
Laboratory Of Nutrition Chemistry Kyushu University School Of Agriculture
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HORII Masaharu
Laboratory of Nutrition Chemistry, National Food Research Institute, Ministry of Agriculture, and Fi
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SUGANO Michihiro
aboratory of Nutrition Chemistry, Kyushu University School of Agriculture
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MAEDA Hideo
Faculty of Health and Living Sciences, Naruto University of Education
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Ide Takashi
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest
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Cho Young-ja
Laboratory Of Nutrition Chemistry Faculty Of Agriculture Kyushu University
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ROUYER Isabelle
Laboratory of Nutrition Biochemistry, National Food Research Institute, Ministry of Agriculture, For
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Ide T
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Fisher
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Sugano Michihiro
Aboratory Of Nutrition Chemistry Kyushu University School Of Agriculture
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Sugano Michihiro
Deparment Of Food Science And Technology Faculty Of Agriculture Kyushu University
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KAI Yasuko
Department of Biological Resource Sciences, Faculty of Agriculture, Miyazaki University
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Horii Masaharu
Laboratory Of Nutrition Chemistry National Food Research Institute Ministry Of Agriculture And Fishe
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Sunada Yoshikazu
Laboratory of Nutrition Biochemistry, National Food Research Institute, Ministry of Agriculture, For
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Sunada Y
Kyushu Univ. Fukuoka Jpn
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Rouyer Isabelle
Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest
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MIYAGI Chika
Department of Biological Resource Sciences, Faculty of Agriculture
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SUGANO Michihiro
Department of Human Life Sciences, Prefectural University of Kumamoto
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YAMAMOTO Kyosuke
Department of Internal Medicine, Saga Medical University
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FUKUI Masanori
Department of Biological Resource Sciences, Faculty of Agriculture, Miyazaki University
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JAYASOORIYA Anura
Department of Biological Resource Sciences, Faculty of Agriculture, Miyazaki University
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Fukuda Nobuhiko
Department of Biological Resource Sciences, Faculty of Agriculture
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IDE Takashi
Laboratory of Nutrition Biochemistry, National Food Research Institute, Ministry of Agriculture, Fisheries and Forestry
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FUKUDA Nobuhiro
Department of Biological Resource Sciences, Faculty of Agriculture
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Kodama Masaki
Department of Biological Resource Sciences, Faculty of Agriculture, Miyazaki University
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MAEDA Hideo
Faculty of Health and Living Sciences, Graduate School of Education, Naruto University of Education
著作論文
- Comparative Study of Sesame Lignans (Sesamin, Episesamin and Sesamolin) Affecting Gene Expression Profile and Fatty Acid Oxidation in Rat Liver
- Reduction by Guanidinoethane Sulfonate of the Activities of Enzymes Involved in Taurine Synthesis in Rat Liver
- Microsomal Triacylglycerol Synthesis and Diacylglycerol Concentration in the Liver of Rats Fed with Soybean and Egg Yolk Phospholipids
- Effect of Dietary Sesamin on Metabolic Fate of an Exogenous Linolelaidic Acid in Perfused Rat Liver
- Effects of Overnight Fasting on Lipid and Fatty Acid Profiles of Rats Fed cis-or trans-Fat
- Enzymatic-HPLC Method to Analyze D-3-Hydroxybutyric Acid in Rat Serum
- Simple high-performance liquid chromatographic method for assaying cysteinesulfinic acid decarboxylase activity in rat tissue
- Modulation of Cutaneous Fatty Acid-binding Protein mRNA Expression in Rat Adipose Tissues by Hereditary Obesity and Dietary Fats
- Dietary Protein-dependent Changes in Rat Intestinal 3-Hydroxy-3-methylglutaryl Coenzyme A Reductase Activity(Food & Nutrition)
- Effects of Various Polyunsaturated Fatty Acids on Blood Cholesterol and Eicosanoids in Rats(Food & Nutrition)
- Effects of Dietary Fat Types on the Thermogenesis of Brown Adipocytes Isolated from Rat(Food & Nutrition)
- A Simple Method for the Extraction and Determination of Non-Conjugated and Conjugated Luminal Bile Acids in Rats(Analytical Chemistry)
- Participation of a β-Adrenergic System in Dopamine Stimulation of Respiration in Isolated Rat Brown Adipocytes(Biological Chemistry)
- Dietary Phospholipid-Dependent Reductions in Gene Expression and Activity of Liver Enzymes in Fatty Acid Synthesis in Fasted-Refed Rats
- Reciprocal Effects of Dietary Sesamin on Ketogenesis and Triacylglycerol Secretion by the Rat Liver
- Effect of emeriamine, an inhibitor of fatty acid oxidation, on metabolic fate of a geometrical isomer of linoleic acid in perfused rat liver
- Triacylglycerol and Fatty Acid Synthesis in Hepatocytes in Suspension Isolated from Rats Fed Soybean Phospholipid