Tran Thuoc | Research Institute for Food Science, Kyoto University

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概要

• Tran Thuoc Linhの詳細を見る
• 同名の論文著者
• Research Institute for Food Science, Kyoto Universityの論文著者

関連著者

• Inoue Y

  Research Institute For Food Science Kyoto University

• Inoue Yoshiharu

  Research Institute For Food S-cience Kyoto University

• MURATA KOUSAKU

  Research Institute for Food Science, Kyoto University

• KIMURA AKIRA

  Research Institute for Food Science, Kyoto University

• Kimura A

  Kyoto Univ. Kyoto

• Kimura Akira

  Research Institute For Food Science Kyoto University

• Kimura A

  Hokkaido Univ. Sapporo Jpn

• Inoue Y

  Kyoto Univ. Kyoto

• Murata Kousaku

  Research Institute For Food Science Kyoto Univeristy

• Kimura A

  Research Institute For Food Science Kyoto University

• Tran Thuoc

  Research Institute for Food Science, Kyoto University

• Tran Thuoc

  Research Institute For Food Science Kyoto University

• Kimura Akira

  Research Center for Solar Energy Chemistry, Osaka University, 1-3 Machikaneyama, Toyonaka, Osaka 560-8531, Japan

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著作論文

• 576 Metabolism of 2-Oxoaldehydes in Yeasts : Purification and Characterization of Glyoxalase I from Hansenula mrakii

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