Matsumoto Megumi | Laboratory of Nutritional Biochemistry, Division of Applied Bioscience, Graduate School of Agricultu

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概要

• 同名の論文著者
• Laboratory of Nutritional Biochemistry, Division of Applied Bioscience, Graduate School of Agricultuの論文著者

関連著者

• HARA HIROSHI

  Laboratory of Nutritional Biochemistry, Graduate School of Agriculture, Hokkaido University

• Matsumoto Megumi

  Laboratory of Nutritional Biochemistry, Division of Applied Bioscience, Graduate School of Agricultu

• CHIJI Hideyuki

  Department of Food Science and Human Nutrition, Faculty of Human Ecology, Fuji Women's College

• Hara H

  Lab. Of Nutritional Biochemistry Div. Of Applied Bioscience Graduate School Of Agriculture Hokkaido

• Hara Hiroshi

  Toxicology Laboratory Chugai Pharmaceutical Co. Ltd.

• MATSUKAWA Noriko

  Kyoto Institute of Nutrition and Pathology, Inc.

• Tsukahara Takamitsu

  Kyoto Institute of Nutrition and Pathology

• Matsumoto Megumi

  Department Of Food Science And Human Nutrition Faculty Of Human Life Science Fuji Women's Unive

• Matsumoto Megumi

  Laboratory Of Nutritional Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture

• Matsukawa Noriko

  Kyoto Institute Of Nutrition And Pathology Inc.

• Hara Hiroshi

  Laboratory Of Nutritional Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture

• USHIDA Kazunari

  Laboratory of Animal Science, Kyoto Prefectural University

• Matsukawa Noriko

  Laboratory of Nutritional Biochemistry, Division of Applied Bioscience, Graduate School of Agricultu

• Inoue Ryo

  Meiji Dairies Research Chair, Creative Research Initiative Sousei (CRIS), Hokkaido University

• MATSUBARA Noritaka

  Combi Corporation

• Chiji Hideyuki

  Department Of Food Science And Human Nutrition Faculty Of Human Life Science Fuji Women's Unive

• Chiji Hideyuki

  Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University

• Ushida Kazunari

  京都府立大学 動物機能学

• Ushida Kazunari

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida K

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida Kazunari

  京都府立大学 農学部動物生産学講座

• BUKAWA Wakoto

  Combi Corporation

• MATSUKAWA Noriko

  Department of Food Science and Human Nutrition, Faculty of Human Life Science, Fuji Women's Universi

• MINEO Hitoshi

  Department of Food Science and Human Nutrition, Faculty of Human Life Science, Fuji Women's Universi

• Inoue Ryo

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida Kazunari

  Kyoto Prefectural Univ. Kyoto Jpn

• NAKAYAMA Keizo

  Kyoto Institute of Nutrition and Pathology, Inc.

• Mineo Hitoshi

  Div. Of Applied Bioscience Graduate School Of Agriculture Hokkaido Univ. Kita-9 Nishi-9 Sapporo Hokk

• Tsukahara Takamitsu

  Laboratory Of Animal Science Kyoto Prefectural University

• Tsukahara Takamitsu

  Kyoto Institute Of Nutrition And Pathology Inc.

• Tsukahara Takamitsu

  Kyoto Institute of Nutrition and Pathology, Inc.

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著作論文

• High Biliary Excretion Levels of Quercetin Metabolites after Administration of a Quercetin Glycoside in Conscious Bile Duct Cannulated Rats
• A soluble flavonoid-glycoside, alphaG-rutin, is absorbed as glycosides in the isolated gastric and intestinal mucosa.
• Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum
• Improvement of Bone Strength and Dermal Thickness Due to Dietary Edible Bird’s Nest Extract in Ovariectomized Rats
• Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum
• High Biliary Excretion Levels of Quercetin Metabolites after Administration of a Quercetin Glycoside in Conscious Bile Duct Cannulated Rats

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