米谷 民雄 | Division of Basic Medical Sciences, National Institute for Environmental Studies
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概要
関連著者
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米谷 民雄
Division of Basic Medical Sciences, National Institute for Environmental Studies
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米谷 民雄
国立医薬品食品衛生研究所
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久保田 浩樹
国立医薬品食品衛生研究所
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久保田 浩樹
Division of Food Additives, National Institute of Health Sciences (Formerly National Institute of Hy
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佐々木 久美子
国立医薬品食品衛生研究所
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武田 明治
日本大学生物資源科学部食品科学工学科
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堤 智昭
国立医薬品食品衛生研究所
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天倉 吉章
国立医薬品食品衛生研究所
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SASAKI Kumiko
National Institute of Health Sciences
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Amakura Yoshiaki
Division of Foods, National Institute of Health Sciences
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Tsutsumi Tomoaki
Division of Foods, National Institute of Health Sciences
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Sasaki Kumiko
Division of Foods, National Institute of Health Sciences
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Maitani Tamio
Division of Foods, National Institute of Health Sciences
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米谷 民雄
神奈川県衛生研究所 理化学部
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米谷 民雄
National Institute For Environmental Studies
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三嶋 隆
財団法人日本食品分析センター千歳研究所
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鈴木 和夫
School Of Pharmaceutical Science Kitasato University
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米谷 民雄
国立衛生試験所食品添加物部
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Tsuchiya T
Department Of Molecular Microbiology Graduate School Of Medicine Dentistry And Pharmaceutical Scienc
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Tsuchiya Tomofusa
岡山大学 分子微生物学
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Sasaki K
Division Of Foods National Institute Of Health Sciences
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鈴木 和夫
National Institute for Environmental Studies
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Maitani T
Division Of Foods National Institute Of Health Sciences
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鈴木 和夫
Division of Basic Medical Sciences, National Institute for Environmental Studies
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中納 徳子
Division of Food Additives, National Institute of Health Sciences (Formerly National Institute of Hy
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武田 明治
Division of Food Additives, National Institute of Health Sciences (Formerly National Institute of Hy
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TSUTSUMI Tomoaki
National Institute of Health Sciences
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武田 明治
財団法人日本食品分析センター千歳研究所
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Amakura Yoshiaki
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Takagi Miyuki
Faculty Of Pharmacy Chiba Institute Of Science
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Machiguchi Takahisa
Faculty Of Science Saitama University
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Maitani Tamio
Division Of Foods National Institute Of Health Sciences
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岩崎 恭子
国立衛生試験所
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米谷 民雄
Division Of Foods National Institute Of Health Sciences
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中納 徳子
Division Of Food Additives National Institute Of Health Sciences (formerly National Institute Of Hyg
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鈴木 資子
Division of Food Additives, National Institute of Health Sciences
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岩崎 恭子
Division of Food Additives, National Institute of Health Sciences
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山田 隆
Division of Food Additives, National Institute of Health Sciences
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鈴木 資子
Division Of Food Additives National Institute Of Health Sciences
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Tanabe Tomotaka
College Of Pharmaceutical Sciences Matsuyama University
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堤 智昭
Division of Foods, National Institute of Health Sciences
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天倉 吉章
Division of Foods, National Institute of Health Sciences
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佐々木 久美子
Division of Foods, National Institute of Health Sciences
著作論文
- スルメイカおよびサンマの可食部位別におけるダイオキシン類汚染レベル
- Extents of Hepatic Zinc-thionein Induction in Mice given an Equimolar Dose of Various Heavy Metals
- Organ Distribution and Urinary Excretion of Aluminum Administered with Food Additives in Mice and Their Relation to in Vitro Chemical State in Serum
- Comparative Hepatotoxicity of Aluminum Administered with Maltol and Kojic Acid to Mice