Hashimoto Fumio | Department of Horticultural Science, Faculty of Agriculture, Kagoshima University
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概要
関連著者
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Hashimoto Fumio
Department of Horticultural Science, Faculty of Agriculture, Kagoshima University
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Hashimoto Fumio
Department Of Horticultural Science Faculty Of Agriculture Kagoshima University
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Hashimoto F
Faculty Of Agriculture Kagoshima University
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Hashimoto Fumio
Laboratory Of Ornamental Horticulture Kagoshima University
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Ohta Mutsuo
Department Of Physics Faculity Of Science Osaka City University
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Hashimoto Fumio
Department Of Orthodontics Graduate School Of Biomedical Sciences Nagasaki University
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SAKAI Hideaki
Department of Applied Physics, University of Tokyo
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Sakai Eiko
九州大学 歯学部小児口腔医学
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Sakai H
Osaka Univ. Osaka
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KOBAYASHI Yasuhiro
Department fo Orthodontics, Nagasaki University Shool of Dentistry
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KATO Yuzo
Department of Pharmacology, Nagasaki University Shool of Dentistry
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Kobayashi Yasuhiro
Department Of Orthodontics Graduate School Of Biomedical Sciences Nagasaki University
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Sakamoto Hironori
Department Of Material Physics Faculty Of Engineering Science Osaka University
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Kato Yuzo
Division Of Oral Molecular Pharmacology Department Of Developmental And Reconstructive Medicine Naga
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Sakamoto H
Department Of Material Physics Faculty Of Engineering Science Osaka University
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Kobayashi Y
Department Of Orthodontics Graduate School Of Biomedical Sciences Nagasaki University
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Kato Yuzo
Department Of Oral Pathopharmacology Course Of Medical And Dental Sciences Graduate School Of Biomed
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Sakamoto H
Santen Pharmaceutical Co. Ltd. Developmental Research Division
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Sakai Hideaki
Department Of Applied Mathematics And Physics Faculty Of Engineering Kyoto University
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Kato Yuzo
Department of Crystalline Materials Science, Graduate School of Engineering, Nagoya University, Nagoya 464-8603, Japan
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Li Jian-bin
Faculty Of Agriculture Kagoshima University
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Li Jian-Bin
Department of Horticultural Science, Faculty of Agriculture, Kagoshima University
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Shimizu Keiichi
Department of Horticultural Science, Faculty of Agriculture, Kagoshima University
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SAKATA Yusuke
Department of Horticultural Science, Faculty of Agriculture, Kagoshima University
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Yamamoto Kenji
Proteolysis Research Laboratory Graduate School Of Pharmaceutical Sciences Kyushu University
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MIYAZAKI Yumiko
Department of Orthodontics and Dental Pharmacology,Nagasaki University School of Dentistry
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KOBAYASHI Kazuhide
Department of Orthodontics and Dental Pharmacology,Nagasaki University School of Dentistry
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Hashimoto Fumio
Department Of Physics Faculity Of Science Osaka City University
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Sakai H
Department Of Pharmacology Nagasaki University Shool Of Dentistry
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Kobayashi Kazuhide
Department Of Orthodontics And Dental Pharmacology Nagasaki University School Of Dentistry
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Miyazaki Yumiko
Department Of Orthodontics And Dental Pharmacology Nagasaki University School Of Dentistry
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YAMAMOTO Kenji
Department of Medical Ecology and Informatics, Research Institute, International Medical Center of J
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岡本 研
日本医科大学大学院医科生物化学分野
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Li J‐j
Faculty Of Agriculture Kagoshima University
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TAKASE Mitsunori
Nutritional Science Laboratory, Morinaga Milk Industry Co., Ltd
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ASAI Tomohiro
Department of Cardiovascular Surgery, Okayama University Graduate School of Medicine, Dentistry, and
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OKU Naoto
Department of Radiobiochemistry, School of Pharmaceutical Sciences, University of Shizuoka
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Sakai Eiko
Division Of Oral Molecular Pharmacology Department Of Developmental And Reconstructive Medicine Naga
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岡本 研
日本医科大学生化学分子生物学講座(構造生物学・代謝学)
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SAKATA Yusuke
Faculty of Agriculture, Kagoshima University
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Hashimoto F
Kagoshima Univ. Kagoshima
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SHIN Kouichirou
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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WAKABAYASHI Hiroyuki
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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YAMAUCHI Koji
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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Oku Naoto
Department Of Medical Biochemistry And Coe Program In The 21st Century University Of Shizuoka School
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Shiono Yuki
School Of Agriculture Tokai Univ.
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Yamauchi Koji
Food Science & Technology Institute Morinaga Milk Industry Co. Ltd.
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Sakata Y
Faculty Of Agriculture Kagoshima University
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Asai Tomohiro
Department Of Medical Biochemistry And Global Coe University Of Shizuoka School Of Pharmaceutical Sc
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Asai T
Department Of Medical Biochemistry And Coe Program In The 21st Century University Of Shizuoka School
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Asai Tomohiro
Department Of Cardiovascular Surgery Okayama University Graduate School Of Medicine Dentistry And Ph
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Shibata Mitsue
Division Of Oral Molecular Pharmacology Department Of Development And Reconstructive Medicine Gradua
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Shibata Mitsue
Department Of Dental Pharmacology Graduate School Of Biomedical Sciences Nagasaki University
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Sakai Eiko
Department Of Dental Pharmacology Graduate School Of Biomedical Sciences Nagasaki University
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Sakai Eiko
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Sakai Eiko
Howard Hughes Medical Institute The Children's Hospital
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Mataki Shiro
Department of General Dentistry, Tokyo Medical and Dental University Graduate School
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Shimizu Kaoru
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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YAHARA Shoji
Graduate School of Pharmaceutical Sciences, Kumamoto University
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OKAMOTO Kuniaki
Department of Pharmacology, Nagasaki University School of Dentistry
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AKIZAWA Toshifumi
Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, Setsunan University
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Yoshida Noriaki
Department Of Orthodontics Graduate School Of Biomedical Sciences Nagasaki University
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OKAJI Masayo
Department of Orthodontics, Graduate School of Biomedical Sciences, Nagasaki University
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KAMIYAMA Takeshi
Department of Oral Surgery, Nagasaki University School of Dentistry
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Okaji Masayo
Department Of Orthodontics Graduate School Of Biomedical Sciences Nagasaki University
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Shimizu Keiichi
Faculty Of Agriculture Kagoshima University
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Asai Tomohiro
Department Of Medical Biochemistry University Of Shizuoka School Of Pharmaceutical Sciences
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MATSUKAWA Motomi
Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, Setsunan University
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YAMAKAWA Satoru
Department of Medical Biochemistry and COE Program in the 21st Century, University of Shizuoka, Scho
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Shin Kouichirou
Food Science & Technology Institute Morinaga Milk Industry Co. Ltd.
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Okamoto Ken-ichi
Graduate School Of Pure And Applied Sciences University Of Tsukuba
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Takase Mitsunori
Nutritional Science Institute Morinaga Milk Industry Co. Ltd.
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Wakabayashi Hiroyuki
Food Science & Technology Institute Morinaga Milk Industry Co. Ltd.
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Hashimoto Fumio
Department Of Physics Faculty Of Science Osaka City University
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ABE Keiko
Graduate School of Agricultural and Life Sciences, the University of Tokyo
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Sakata Yushi
Faculty Of Agriculture Kagoshima University
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AL-DABBAS Maher
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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KITAHARA Kanefumi
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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SUGANUMA Toshihiko
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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TADERA Kenjiro
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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Mataki Shiro
Department Of Oral Diagnosis And General Dentistry Faculty Of Dentistry Tokyo Medical And Dental Uni
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Mataki Shiro
Department Of Diagnosis School Of Dentistry Tokyo Medical And Dental University
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Yahara Shoji
Graduate School Of Pharmaceutical Science Kumamoto University
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Yahara Shoji
Graduate School Of Pharmaceutical Sciences Kumamoto University
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Kamiya Takeshi
Department Of Oral And Maxillofacial Surgery Nagasaki University Shool Of Dentistry
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Al-dabbas Maher
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Akizawa Toshifumi
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Setsunan University
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Matsukawa M
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Setsunan University
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Matsumoto Ichiro
Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo
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Sakai Eri
Division Of Oral Molecular Pharmacology Department Of Developmental And Reconstructive Medicine Naga
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MIYAUCHI Hirofumi
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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Yahara Shoji
Graduate School Of Pharmaceutical Sciences Kumamoto Univ.
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Yamakawa S
Department Of Medical Biochemistry And Coe Program In The 21st Century University Of Shizuoka School
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Okamoto Ken-ichi
Department Of Chemistry Graduate School Of Pure And Applied Sciences University Of Tsukuba
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Okamoto Ken-ichi
Department Of Advanced Materials Science And Engineering Faculty Of Engineering Yamaguchi University
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Abe Keiko
Graduate School Of Agricultural And Life Sciences Univ. Of Tokyo
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Yoshida Noriaki
Department Of Internal Medicine Hiroshima Red-cross And Atomic-bomb Survivors Hospital
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Miyauchi Hirofumi
Food Science & Technology Institute Morinaga Milk Industry Co. Ltd.
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Shimizu Keiichi
Department Of Applied Electronics Tokyo Institute Of Technology
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Abe Keiko
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Okamoto Kouji
Department Of Biochemical Engineering And Science Kyusyu Institute Of Technology
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Yamamoto Kenji
Department Of Chemistry Hokuriku University
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Yamamoto Kenji
Department Of Cardiovascular Surgery Kanagawa Cardiovascular And Respiratory Center
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Matsukawa Motomi
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Setsunan University
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Abe Keiko
Graduate School Of Agricultural And Life Sciences University Of Tokyo
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Takase Mitsunori
Nutritional Sci. Lab. Morinaga Milk Ind. Co. Ltd.
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Sakai Eiko
Division Of Oral Molecular Pharmacology Department Of Developmental And Reconstructive Medicine Naga
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Matsumoto Ichiro
Graduate School Of Agricultural And Life Sciences University Of Tokyo
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Okamoto Ken
Department Of Biochemistry And Molecular Biology Nippon Medical School
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Al-Dabbas Maher
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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Kitahara Kanefumi
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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Suganuma Toshihiko
Food Science & Technology Institute, Morinaga Milk Industry Co., Ltd.
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Okamoto Kuniaki
Department of Dental Pharmacology, Graduate School of Biomedical Sciences, Nagasaki University
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OKU Naoto
Department of Biochemistry, Faculty of Pharmaceutical Sciences, Setsunan University
著作論文
- Anthocyanins from Red Flowers of Camellia reticulata LINDL.
- The Regulation of Bone Resorption in Tooth Formation and Eruption Processes in Mouse Alveolar Crest Devoid of Cathepsin K
- Changes in Expression of Osteocalcin,Matrix Gla Protein and Osteopontin mRNAs during Experimental Tooth Movement in Rats
- Antigenicity of pro-osteocalcin in hard tissue: the authenticity to visualize osteocalcin-producing cells
- Inhibitory Effect of Green Tea Polyphenols on Membrane-Type 1 Matrix Metalloproteinase, MT1-MMP(Analytical Biochemistry)
- Antioxidant and α-Amylase Inhibitory Compounds from Aerial Parts of Varthemia iphionoides Boiss
- Interaction between a Vacancy and a Cd or In Atom in Al-10wt%Zn Alloys
- Intcraction between a Vacanhcy and a Zr or Ca Atom in Al-10 wt%Zn Binary Alloys
- Interaction between a Vacancy and an Ag Atom in Aluminium
- Clustering in Al-Zn-Mg Alloys
- Interaction between a Vacancy and an Si, Ge or Sn Atom in Al-1Owt%Zn Alloys
- Effect of Magnesium on the Glustering in Al-Zn-Mg Alloys
- Anthocyanins from Red Flowers of Camellia reticulata LINDL.