Goda T | Department Of Nutrition School Of Food And Nutritional Sciences The University Of Shizuoka
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概要
- GODA Toshinaoの詳細を見る
- 同名の論文著者
- Department Of Nutrition School Of Food And Nutritional Sciences The University Of Shizuokaの論文著者
関連著者
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Goda T
Department Of Nutrition School Of Food And Nutritional Sciences The University Of Shizuoka
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Goda Toshinao
Laboratories Of Nutritional Physiology School Of Food And Nutritional Sciences The University Of Shi
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Mochizuki Kazuki
Laboratory Of Nutritional Physiology Graduate School Of Nutritional And Environmental Sciences And G
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Mochizuki Kazuki
School Of Food And Nutritional Sciences The University Of Shizuoka
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YOKOGOSHI Hidehiko
Laboratory of Nutritional Biochemistry, Global COE Program in the 21st Century, Graduate School of N
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Yokogoshi Hidehiko
Laboratory Of Nutritional Biochemistry School Of Food And Nutritional Sciences Coe Program In The 21
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Yokogoshi Hidehiko
Laboratories Of Nutritional Biochemistry School Of Food And Nutritional Sciences The University Of S
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Yokogoshi Hidehiko
Laboratory Of Nutritional Biochemistry School Of Food And Nutritional Sciences University Of Shizuok
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TAKASE Sachiko
Laboratories of Nutritional Physiology, School of Food and Nutritional Sciences, The University of S
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HOSHI Takeshi
Laboratories of Physiology, School of Food and Nutritional Sciences, The University of Shizuoka
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Hoshi Takeshi
Laboratories Of Physiology School Of Food And Nutritional Sciences The University Of Shizuoka
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Takase S
Univ. Shizuoka Shizuoka Jpn
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Takase Sachiko
Department Of Nutrition And Health Sciences Siebold University Of Nagasaki
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Yokogoshi Hidehiko
Lab. Of Nutritional Biochemistry Univ. Of Shizuoka
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Ogura Yuko
Laboratory Of Nutritional Physiology And The Global Coe Program School Of Food And Nutritional Scien
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Goda Toshinao
School Of Food And Nutritional Sciences University Of Shizuoka
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TAKASE Sachiko
Department of Obstetrics and Gynecology, Katsunan Hospital
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Suruga Kazuhito
Department Of Nutrition And Health Sciences Siebold University Of Nagasaki
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SHIMADA Masaya
Laboratory of Nutritional Physiology and Global COE Program, University of Shizuoka, Graduate School
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Shimada Masaya
静岡県立大学 生活健康科学研究科栄養生理学研究室
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GODA Toshinao
Department of Nutrition, School and Nutritional Sciences, The University of Shizuoka
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Fukushima Akiko
Department of Neuroscience and Neurology, Osaka City University Medical School
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Miwa Yoshikazu
Dep. Of Clinical Pharmacology Fac. Of Medical Sciences Kyushu Univ. Jpn
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Miwa Yoshikazu
Department Of Clinical Pharmacology Graduate School Of Medical Sciences Kyushu University
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Motohashi Y
Department Of Internal Medicine Keio University School Of Medicine
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Motohashi Yoshiko
慶応義塾大学 医学部
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Sakai Kentaro
岡山県立大学 保健福祉学部栄養学科
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Goda Toshinao
Lab. Of Nutritional Physiology Graduate School Of Nutritional And Environmental Sciences And Global
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Goda Toshinao
Laboratory Of Nutritional Physiology Graduate School Of Nutritional And Environmental Sciences And G
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Goda Toshinao
Department Of Nutrition School And Nutritional Sciences The University Of Shizuoka
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SAKUMA Keiko
Department of Molecular Nutrition, Kagawa Nutrition University
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YAMAGUCHI Masayoshi
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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Kawai Hiroko
School Of Food And Nutritional Sciences The University Of Shizuoka
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Mita Takashi
Laboratories Of Biochemistry School Of Food And Nutritional Sciences The University Of Shizuoka
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Fukushima Akiko
Department Of Molecular Nutrition Kagawa Nutrition University
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Fukushima Akiko
Department Of Director Nursing Fukuda Hospital
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Yamaguchi Masayoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Fukushima Akiko
National Institute Of Advanced Industrial Science And Technology (aist) Spintronics Research Center
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Sakai Kentaro
Dep. Of Nutrition And Health Promotion Fac. Of Human Life Sci. Hiroshima Jogakuin Univ.
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MOTOHASHI Yasuko
Department of Molecular Nutrition, Kagawa Nutrition University
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Sakai Kensuke
Department Of Nutrition And Health Promotion Faculty Of Human Life Science Hiroshima Jogakuin Univer
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Takase Sachiko
School Of Food And Nutritional Sciences University Of Shizuoka
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YASUTAKE Hiromitsu
Laboratory of Nutritional Physiology and the Global COE Program, School of Food and Nutritional Scie
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YOSHIKAWA Saori
Laboratory of Nutritional Physiology and the Global COE Program, School of Food and Nutritional Scie
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SUGIYAMA Hiroshi
Fundamental Research Laboratory, Asahi Breweries, Ltd.
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TAJIMA Sanae
School of Food and Nutritional Sciences, University of Shizuoka
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SURUGA Kazuhito
School of Food and Nutritional Sciences, University of Shizuoka
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Yamaguchi M
Laboratories Of Metabolism And Endocrinology School Of Food And Nutritional Sciences The University
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MOCHIZUKI Hiroko
Shizuoka Eiwa Junior College
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OGURA Yuko
School of Food and Nutritional Sciences, The University of Shizuoka
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SHIMADA Masaya
School of Food and Nutritional Sciences, The University of Shizuoka
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Tajima Sanae
School Of Food And Nutritional Sciences University Of Shizuoka
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Shimada Masaya
Laboratory Of Nutritional Physiology Graduate School Of Nutritional And Environmental Sciences And T
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Goda Toshinao
Department Of Food And Nutritional Sciences And Global Center Of Excellence (coe) Program University
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Yasutake Hiromitsu
Laboratory Of Nutritional Physiology And The Global Coe Program School Of Food And Nutritional Scien
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Yoshikawa Saori
Laboratory Of Nutritional Physiology And The Global Coe Program School Of Food And Nutritional Scien
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Yamaguchi Masayoshi
Laboratories Of Metabolism And Endocrinology School Of Food And Nutritional Sciences The University
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Sugiyama Hiroshi
Fundamental Research Laboratory Asahi Breweries Ltd.
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Sakuma Keiko
Department Of Internal Medicine Tokai University School Of Medicine
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Motohashi Yasuko
Department Of Molecular Nutrition Kagawa Nutrition University
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Mochizuki Kazuki
Laboratory of Nutritional Physiology and Global COE Program, University of Shizuoka, Graduate School of Nutritional and Environmental Sciences
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FUKUSHIMA Akiko
Department of Biochemistry, Saitama Medical School, Moroyama, Iruma-gun
著作論文
- Dietary Resistant Starch Reduces Histone Acetylation on the Glucose-Dependent Insulinotropic Polypeptide Gene in the Jejunum
- Distribution and Dietary Induction of Cellular Retinol-Binding Protein Type II along the Villus-Crypt Axis of the Rat Jejunum
- Effects of Suspension Hypokinesia/Hypodynamia on Morphometric Measurements of Rat Muscle Fibers(Food & Nutrition)
- The Specific Expression Patterns of Lactase, Sucrase and Calbindin-D9k in Weaning Rats Are Regulated at the Transcriptional Level
- Developmental Induction and Villus-Crypt Distribution of Retinol Esterifying Enzyme Activities in Chick Duodenum
- Effects of Suspension Hypokinesia/Hypodynamia on Ca Metabolism of Rats Fed with Various Protein Concentrations(Food & Nutrition)
- Effects of Suspension Hypokinesia/Hypodynamia on the Body Weight and Nitrogen Balance in Rats Fed with Various Protein Concentrations(Food & Nutrition)
- Possible Role of Fatty Acids in Milk as the Regulator of the Expression of Cytosolic Binding Proteins for Fatty Acids and Vitamin A through PPARα in Developing Rats
- Dietary Resistant Starch Reduces Levels of Glucose-Dependent Insulinotropic Polypeptide mRNA along the Jejunum-Ileum in Both Normal and Type 2 Diabetic Rats