Hirata D | Niigata Prefectural Institute Of Brewing
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概要
関連著者
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Hirata D
Niigata Prefectural Institute Of Brewing
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Hirata Dai
From The Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Hirata Dai
Center For Gene Science Hiroshima University
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Hirata D
Hiroshima Univ. Higashi‐hiroshima Jpn
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Miyakawa T
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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HIRATA Dai
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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Hirata Dai
Department Of Fermentation Technology Hiroshima University
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MIYAKAWA Tokichi
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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Miyakawa Tokichi
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Miyakawa Tokichi
Department Of Fermentation Technology
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Miyahara Kohji
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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Miyahara Kohji
Department Of Clinical Physiology Tokyo Metropolitan Institute Of Gerontology
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Miyahara Kohji
Department Of Applied Life Science Sojo University
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Watanabe Ken-ichi
Niigata Prefectural Sake Research Institute
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Hirata Dai
Niigata Prefectural Institute Of Brewing
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Suzuki T
Niigata Prefectural Institute Of Brewing
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AOKI Shigeru
Niigata Prefectural Institute of Brewing
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TSUKIOKA Mototsugu
Niigata Prefectural Institute of Brewing
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SUZUKI Tsuneo
Niigata Prefectural Institute of Brewing
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Tsuchiya E
Dep. Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Univ.
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Tsuchiya Eiko
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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Aoki S
Nihon Aerobics Center Chiba Jpn
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Watanabe Ken-ichi
Niigata Prefectural Institute Of Brewing
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Tsuchiya E
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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Tsuchiya Eiko
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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YAMASHITA Ichiro
Center for Gene Science, Hiroshima University
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HATANO TAKUSHI
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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FUKUI SAKUZO
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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Takemoto Y.
Department of Biology, Utah State University
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MATSUZAKI HIROAKI
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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Yamashita Ichiro
Center For Gene Science Hiroshima University
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Mochizuki Daisuke
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Julmanop Charnchai
Department Of Fermentation Technology Hiroshima University
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Matsuzaki Hiroaki
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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Fukui Sakuzo
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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Fukui S
Hiroshima Univ. Higashi‐hiroshima Jpn
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Fukui Sakuzo
Center For Gene Science Hiroshima University
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Tsuchiya Eiko
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Hatano Takushi
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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Yamashita I
Center For Gene Science Hiroshima University
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FARCASANU Ileana
From the Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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TSUCHIYA Eiko
From the Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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MIZUTA Keiko
From the Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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MIYAKAWA Tokichi
From the Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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Hemmi Kenji
Department of Fermentation Technology, Hiroshima University
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Hemmi Kenji
Department Of Fermentation Technology Hiroshima University
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Tsuchiya Eiko
From The Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Farcasanu Ileana
From The Department Of Fermentation Technology Faculty Of Engineering Hiroshima University:(present
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Mizuta Keiko
From The Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Takemoto Y.
Department Of Biology And Molecular Biology Program Utah State University
著作論文
- Stable Overproduction of Isoamyl Alcohol by Saccharomyces cerevisiae with Chromosome-integrated Multicopy LEU4 Genes
- Breeding of a Useful Strain of Sake Yeast for Ginjo-Sake Brewing
- Overexpression and Secretion of Cellulolytic Enzymes by δ-Sequence-Mediated Multicopy Integration of Heterologous DNA Sequences into the Chromosomes of Saccharomyces cerevisiae
- Nucleotide Sequence of the Secretable Acid Protease Gene PEP1 in the Yeast Saccharomycopsis fibuligera(Biological Chemistry)
- Involvement of Thioredoxin Peroxidase Type II (Ahp1p) of Saccharomyces cerevisiae in Mn^ Homeostasis
- Functional Interaction of Isr1,a Predicted Protein Kinase, with the Pkc1 Pathway in Saccharomyces cerevisiae
- The Physiological Roles of Membrane Ergosterol as Revealed by the Phenotypes of syr1/erg3 Null Mutant of Saccharomyces cerevisiae
- Functional Analysis of the Promoter of the Saccharomyces cerevisiae Multidrug Resistance Gene YDR1, which Encodes a Member of the ATP Binding Cassette (ABC) Superfamily