Mochizuki Daisuke | Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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概要
- MOCHIZUKI Daisukeの詳細を見る
- 同名の論文著者
- Department Of Fermentation Technology Faculty Of Engineering Hiroshima Universityの論文著者
関連著者
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Mochizuki Daisuke
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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HATANO TAKUSHI
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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FUKUI SAKUZO
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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MIYAKAWA Tokichi
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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Fukui Sakuzo
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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Hatano Takushi
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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Miyakawa T
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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Miyakawa Tokichi
Department Of Fermentation Technology
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MATSUZAKI HIROAKI
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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Matsuzaki Hiroaki
Department Of Bioengineering Faculty Of Engineering Fukuyama University
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CUI ZHIFENG
Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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Cui Zhifeng
Department Of Molecular Biotechnology Faculty Of Engineering Hiroshima University
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CUI Zhifeng
Department of Bio-Geosciences, Osaka City University
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Miyahara Kohji
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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HIRATA Dai
Department of Molecular Biotechnology, Graduate School of Advanced Sciences of Matter, Hiroshima Uni
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SAITO Toshiyuki
Department of Oral Health, Nagasaki University Graduate School of Biomedical sciences
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Hirata D
Niigata Prefectural Institute Of Brewing
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Hirata Dai
From The Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Hirata Dai
Center For Gene Science Hiroshima University
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Hirata Dai
Department Of Fermentation Technology Hiroshima University
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NAKAMURA TARO
Department of Bio- and Geoscience, Graduate School of Science, Osaka City University
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Saito T
Tottori Univ. Tottori Jpn
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HITANO TAKUSHI
Department of Bioengineering, Faculty of Engineering, Fukuyama University
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KOMURA TSUNEHIRO
Department od Bioengineering, Faculty of Engineering, Fukuyama University
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Hirata D
Hiroshima Univ. Higashi‐hiroshima Jpn
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Miyakawa Tokichi
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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MATSUNO Yasuhiko
Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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LIU Yusen
Department of Fermentation Technology, Faculty of Engineering, Hiroshima University
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Miyahara Kohji
Department Of Clinical Physiology Tokyo Metropolitan Institute Of Gerontology
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Liu Y
Hiroshima Univ. Higashi‐hiroshima Jpn
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Matsuno Yasuhiko
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Nakamura Taro
Department Of Agricultural Chemistry Faculty Fo Agriculture Hokkaido University
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Nakamura Taro
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Saito Toshiyuki
Department Of Anatomy Nippon Medical Scool
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Komura Tsunehiro
Department Od Bioengineering Faculty Of Engineering Fukuyama University
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Miyahara Kohji
Department Of Applied Life Science Sojo University
著作論文
- ISOLATION OF TWO ACTIVE GLUCOSIDES, BRAXIN A1 AND A2, FROM RHIZOMES OF BRACKEN FERN
- Overexpression and Secretion of Cellulolytic Enzymes by δ-Sequence-Mediated Multicopy Integration of Heterologous DNA Sequences into the Chromosomes of Saccharomyces cerevisiae
- Expression of the Carboxymethylcellulase Gene, CMCl, from Cryptococus flavus in Saccharomyces cerevisiae
- Cloning and Molecular Analysis of cDNA Encoding a Carboxymethylcellulase of the Yeast Cryptococcus flavus