YAMAHARA Johji | Research Institute for Production Development

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Medicinal Foodstuffs. III. Sugar Beet. (1) : Hypoglycemic Oleanolic Acid Oligoglycosides, Betavulgarosides, I, II, III, and IV, from the Root of Beta vulgaris L. (Chenopodiaceae)
Medicinal Foodstuffs. VII. On the Saponin Constituents with Glucose and Alcohol Absorption-Inhibitory Activity from a Food Garnish "Tonburi", the Fruit of Japanese Kochia scoparia (L.) SCHRAD. : Structures of Scoparianosides A, B, and C
INHIBITORY MECHANISMS OF OLEANOLIC ACID 3-O-MONODESMOSIDES ON GLUCOSE ABSORPTION IN RATS
Medicinal Foodstuffs. IX. The Inhibitors of glucose Absorption from the Leaves of Gymnema sylvestre R. BR. (Asclepiadaceae) : Structures of Gymnemosides a and b
Bioactive Saponins and Glycosides. X. On the Constituents of Zizyphi Spinosi Semen, the Seeds of Zizyphus jujuba MILL. var. spinosa HU (1) : Structures and Histamine Release-Inhibitory Effects of Jujubosides A_1 and C and Acetyljujuboside B
Effects of Escins Ia, Ib, IIa, and IIb from Horse Chestnut, the Seeds of Aesculus hippocastanum L., on Acute Inflammation in Animals
POTENT IMMUNOSUPPRESSIVE PRINCIPLES, DIMERIC SESQUITERPENE THIOALKALOIDS, ISOLATED FROM NUPHARIS RHIZOMA, THE RHIZOMA OF NUPHAR PUMILUM (NYMPHAEACEAE) : STRUCTURE-REQUIREMENT OF NUPHAR-ALKALOID FOR IMMUNOSUPPRESSIVE ACTIVITY

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