Preparation of D-Glucosamine Oligosaccharides by the Enzymatic Hydrolysis of Chitosan(Biological Chemistry)

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Preparation of N-Acetylchitooligosaccharides from Enzymatic Hydrolyzates of Chitosan
Action Pattern of Bacillus sp. No. 7-M Chitosanase on Partially N-Acetylated Chitosan
Preparation of Chitooligosaccharide-alditols by Hydrogenation with a Ruthenium Catalyst
NMR Spectra of Partially Deacetylated Chitotrisaccharides(Biological Chemistry)
Action Pattern of Aeromonas hydrophila Chitinase on Partially N-Acetylated Chitosan(Biological Chemistry)
Action Pattern of Streptomyces griseus Chitinase on Partially N-Acetylated Chitosan(Biological Chemistry)
Action of Microbial Chitinases on Chitosan with Different Degrees of Deacetylation(Biological Chemistry)
Isolation and Identification of Oligosaccharides Produced from Raffinose by Transgalactosylation Reaction of Thermostable α-Galactosidase from Pycnoporus cinnabarinus (Biological Chemistry)
Immobilization of Thermostable α-Galactosidase from Pycnoporus cinnabarinus on Chitosan Beads and Its Application to the Hydrolysis of Raffinose in Beet Sugar Molasses
Immobilization of Thermostable α-Galactosidase from Pycnoporus cinnabarinus on Chitin and Some Properties of the Immobilized Enzyme
Mode of Hydrolysis of Chito-oligosaccharides with Pycnoporus cinnabarinus β-N-Acetylhexosaminidase: Application of High-Performance Liquid Chromatography
Purification and Some Properties of Acid β-Galactosidase from Pycnoporus cinnabarinus
Preparation of D-Glucosamine Oligosaccharides by the Enzymatic Hydrolysis of Chitosan(Biological Chemistry)
Purification and Characterization of β-N-Acetylhexosaminidase from Pycnoporus cinnabarinus

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