Flavans from the Pith of Sago Palm

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概要

• 論文の詳細を見る
• 社団法人日本農芸化学会の論文
• 1986-06-23

著者

• Ozawa Tetsuo

  Institute Of Applied Biochemistry University Of Tsukuba

• Arai Y

  Institute Of Applied Biochemistry University Of Tsukuba

• Arai Yuji

  Department Of Mechatronics And Precision Engineering Tohoku University

• OKAMOTO Akiko

  Institute of Applied Biochemistry, University of Tsukuba

• IMAGAWA Hiroshi

  Institute of Applied Biochemistry, University of Tsukuba

• ARAI Yuji

  Institute of Applied Biochemistry, University of Tsukuba

• Imagawa Hiroshi

  Institute Of Applied Biochemistry University Of Tsukuba

• Imagawa Hiroshi

  Faculty Of Pharmaseutical Sciences Tokushima Bunri University

• Arai Yuji

  Institute Of Applied Biochemistry University Of Tsukuba

• Okamoto Akiko

  Institute Of Applied Biochemistry University Of Tsukuba

• Imagawa H

  Institute Of Applied Biochemistry University Of Tsukuba

• Imagawa Hiroshi

  Faculty of Pharmaseutical Sciences, Tokushima Bunri University

• OZAWA Tetsuo

  Institute of Applied Biochemistry, University of Tsukuba

関連論文

• 最近の流行株を加えた馬インフルエンザワクチン
• Efficient Conversion of Itaconic Acid to (S)-(+)-Citramalic Acid by Alcaligenes xylosoxydans IL142
• Antigenic Relationships between Epidemic Strains and Vaccine Strains of Equine H3 Influenza Viruses
• Partial Purification and Some Properties of Polyphenoloxidases from Sago Palm (Biological Chemistry)
• Flavans from the Pith of Sago Palm
• Improved Automatic Alignment of Pinhole Integrated with Photodiode
• Si Micromachined Pinhole and Surrounding Photodiode for Incident Beam Position Sensing and Automatic Alignment
• Automatic Alignment of Optical System Using Shape Memory Alloy
• Two-Dimensional Measurement of Electrical Surface Charge Distribution on Insulating Material by Electrooptic Pockels Effect
• Induction of Ears from Maize Seeds in Vitro and Plant Regeneration from Ovaries of Unfertilized Ears(Biological Chemistry)
• Life Cycle of Peanut (Arachis hypogaea L.) Plant in Vitro
• Production of 5'-Phosphodiesterase by Catharanthus roseus Cells Promoted by Heat-Degraded Products Generated from Uronic Acid
• Detection of Equine Rotavirus by Reverse Transcription Loop-Mediated Isothermal Amplification (RT-LAMP)
• Ascochytatin, a Novel Bioactive Spirodioxynaphthalene Metabolite Produced by the Marine-derived Fungus, Ascochyta sp. NGB4
• Mechercharmycins A and B, Cytotoxic Substances from Marine-derived Thermoactinomyces sp. YM3-251
• Identification of the Major Epitope in the G_L Protein of Equine Arteritis Virus (EAV) Recognized by Antibody in EAV-infected Horses Using Synthetic Peptides
• 実験妊娠感染馬の剖検材料由来の馬動脈炎ウイルス(EAV)のRT-PCR法による検出
• Guanosine Deaminase and Guanine Deaminase from Tea Leaves
• Pollen Tube Growth Promoters from the Style of Rhododendron mucronatum G. Don
• Biosynthesis of Caffeine from Purine Nucleotides in Tea Plant
• N-Methyl Nucleosidase from Tea Leaves(Biological Chemistry)
• ウマヘルペスウイルス1型に対する抗体価測定におけるエライザの評価
• ELISAによる日本脳炎ウイルス(JEV)抗体の検出
• Field Application of Enzyme-Linked Immunosorbent Assay for Screening of Equine Infectious Anemia
• Identification of Species-specific Flavone Glucosides Useful as Chemotaxonomic Markers in the Genus Pyrus
• Stable Diaxial Chair Cyclohexanes due to the Adjacent and Bulky trans-Siloxy Groups
• Intramolecular Oxymercuration with Mercuric Triflate
• Mercuric Triflate-TMU Catalyzed Hydration of Terminal Alkyne to give Methyl Ketone under Mild Conditions
• 新しく開発したネフェロメトリ-法による馬IgGの定量およびその臨床応用成績
• MTTを用いた比色定量法による馬リンパ球幼若化反応について
• P-97 C-Ring Formation of Sterol Biosynthesis is Not Concerted Reaction
• Polyphenolic Compounds from Female Flowers of Typha latifolia L.(Organic Chemistry)
• Effect of Polyphenol Oxidase on Deodorization
• Procyanidins from Sago Palm Pith(Organic Chemistry)
• Antioxidative Compounds from Crotalaria sessiliflora(Organic Chemistry)
• Antigenic Variation Among Equine H 3 N 8 Influenza Virus Hemagglutinins
• Elucidation of the Partial Structure of Polymeric Thearubigins from Black Tea by Chemical Degradation
• Enzymatic Deodorization with Variegatic Acid from Boletus subvelutipes and Its Mechanism
• Purification and Characterization of Nucleases from Tea Leaves
• Separation of the Components in Black Tea Infusion by Chromatography on Toyopearl®
• The Role of Xanthosine in the Biosynthesis of Caffeine in Coffee Plants
• Conversion of Xanthosine into Caffeine in Tea Plants
• A Microfibril Formation from Depolymerized Chitosan by N-Acetylation
• Pollen Growth Inhibitors in Pinus densiflora Pollen: Isolation, Biological Activities, and Structure-Activity Relationship
• Dehydrochorismic Acid from Pinus densiflora Pollen

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