ALTERATION OF AMYLOPECTIN FINE STRUCTURE IN TRANSGENIC RICE WITH REDUCED ISOAMYLASE ACTIVITY
スポンサーリンク
概要
著者
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TAKAIWA Fumio
Nat. Inst. Agro. Bio. Resour.
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Fujita Naoko
Department Of Biological Production Akita Prefectural University
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Fujita Naoko
Faculty Of Bioresource Sciences Akita Prefectural University
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Harada Kyuya
Dep. Hort. Chiba Univ.
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Takaiwa Fumio
National Institute Of Agrobiological Sciences
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Takaiwa Fumio
National Institute Of Agrobioiogical Resources
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KUBO Akiko
Department of Biological Production, Akita Prefectural University
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OZAWA Kenjiro
National Institute of Agrobiological Sciences
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KUBO Akiko
Dep. Hort., Chiba Univ.
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OZAWA Kenjiro
NIAR
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TAKAIWA Fumio
NIAR
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NAKAMURA Yasunori
NIAR
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Takaiwa F
National Institute Of Agrobiological Sciences
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Kubo Akiko
Department Of Biological Production Akita Prefectural University
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Nakamura Yasunori
Department Of Biological Production Akita Prefectural University
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Fujita Naoko
Faculty Of Bioresource Science Akita Prefectural University
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