Reaction between Carbohydrates and Sulfuric Acid. III. Depolymerization and Sulfation of Chitosan by Sulfuric Acid
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概要
- 論文の詳細を見る
Transformation of chitosan in conc. H_2SO_4 was investigated. Neither reaction temperature (0,10,and 30°) nor time (1-10 hr) affected the degree of sulfation of chitosan, but it was markedly influenced by temperature of the ether used to separate sulfated products. It was proved that depolymerization of chitosan, which had been observed to be extremely stable to conc. H_2SO_4,was influenced by the remaining N-acetyl content in chitosan. As expected, chitosan was greatly depolymerized by treatment with hydrated conc. H_2SO_4 (80 and 90% of sulfuric acid by weight), and sulfated in a lesser extent than that of conc. H_2SO_4. A hydrolysis constant, K_1 7.0×10^<-2> min^<-1>, of the acid-labile sulfate in sulfated chitosan indicated a reliable formation of the N-sulfate bound to the amino group in sulfated chitosan.
- 公益社団法人日本薬学会の論文
- 1972-01-25
著者
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長沢 金蔵
School Of Pharmaceutical Sciences Kitasato University
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田浦 典子
School of Pharmaceutical Sciences, Kitasato University
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田浦 典子
School Of Pharmaceutical Sciences Kitasato University
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