Characterization of S-Sulfokeratein from Pig Hair and Its Use as a Modifier of Type I Collagen Gel(Biochemistry & Molecular Biology)
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概要
- 論文の詳細を見る
S-sulfokeratein is prepared through S-sulfonation after the cleavage of disulfide bonds in keratin using ditiothreitol in urea. S-sulfokeratein is composed of two fractions, matrix and microfibril components, and S-sulfokeratein from the matrix component (Bs) can regenerate disulfide bonds. In this study, the effects of Bs and partially reduced Bs on type I collagen self-assembly and properties of reconstructed Bs- or partially reduced Bs-collagen gel were investigated. It was proved that collagen self-assembly was accelerated by the increased amount of added Bs, but partially reduced Bs with 10 mg DTT/100 mg Bs (Bs-10) did not affect the ratio of collagen self-assembly. The mechanical strength of Bs-collagen gel proved to be lower than control, but that of Bs-10-collagen gel was times higher than that of control.
- 社団法人日本農芸化学会の論文
- 2002-06-23
著者
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Nomura Y
Biotechnology Research Laboratories Takara Shuzo Co. Ltd.
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Ishii Yasuhiro
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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NOMURA Yoshihiro
Faculty of Agriculture, Tokyo Noko University
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SHIRAI Kunio
Faculty of Agriculture, Tokyo Noko University
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白井 邦郎
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Shirai Kunio
Faculty Of Agriculture Tokyo Noko University
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Ishii Y
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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NAKATO Hidetoshi
Faculty of Agriculture, Tokyo University of Agriculture and Technology
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Nakato Hidetoshi
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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