Lower Plasma Triglyceride Level in Syrian Hamsters Fed on Skim Milk Fermented with Lactobacillus casei strain Shirota
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概要
- 論文の詳細を見る
The effect of fermented skim milk (FSM) by Lactobacillus casei strain Shirota on plasma lipids in hamsters was examined. Hamsters fed on cholesterol-free and -enriched diets containing 30% FSM had lower levels of plasma triglyceride than those fed on the control diet. In the experiment with the cholesterol-enriched diet-fed hamsters, the plasma triglyceride level was suppressed by FSM at concentrations of 10% to 30%. Unfermented milk tended to lower the level of triglyceride, but not significantly. The plasma cholesterol concentration was not affected by an FSM and unfermented skim milk supplement to the diet. L. casei strain Shirota grew well in the presence of mixed lipid micelles containing bile acid, but did not have the ability to remove cholesterol from the culture broth. These results indicate that FSM lowered the plasma triglyceride level in hamsters.
- 社団法人日本農芸化学会の論文
- 2000-03-23
著者
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WATANUKI Masaaki
Yakult Central Institute for Microbiological Research
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ISHIKAWA Fumiyasu
Yakult Central Institute for Microbiological Research
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SHIBAHARA-SONE Harue
Yakult Central Institute for Microbiological Research
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Kikuchi‐hayakawa H
Yakult Central Inst. Microbiological Res. Tokyo Jpn
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KIKUCHI-HAYAKAWA Hiroko
Yakult Central Institute for Microbiological Research
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ONODERA-MASUOKA Norie
Yakult Central Institute for Microbiological Research
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OSADA Kuniko
Yakult Central Institute for Microbiological Research
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KIKUCHI-HAYAKAWA Hiroko
Yakult Central Institute for MicrobiologicaI Research
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ISHIKAWA Fumiyasu
Yakult Central Institute for MicrobiologicaI Research
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ONODERA-MASUOKA Norie
Yakult Central Institute for MicrobiologicaI Research
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