Xanthophyll Cycle Pigments and Water-Water Cycle in Transgenic Rice with Decreased Amounts of Ribulose-1,5-Bisphosphate Carboxylase and the Wild-Type Rice Grown under Different N Levels (Plant Nutrition)

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概要

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• Chlorophyll (Chl) fluorescence, gas exchange rates, the amounts of xanthophyll cycle pigments, and the activities of several antioxidant enzymes including superoxide dismutase, ascorbate peroxidase, glutathione reductase, and monodehydroascorbate radical reductase were examined in the leaves of wild-type rice (Oryza saliva L.) and rbcS antisense plants grown under different N levels. The decrease in the CO_2 assimilation capacity by the introduction of the rbcS antisense gene and N deficiency was closely related to the decrease in the quantum yield of photosystem (PS) II (φPSII) and the enhancement of non-photochemical quenching (NPQ). No differences in the relationships between the electron transport rates from Chl fluorescence and those from gas exchange were found between the wild-type and rbcS antisense plants and there were no differences in the activities of all the antioxidant enzymes per unit of Chl examined. Although a remarkable increase in NPQ was found for the rbcS antisense and N-deficient wild-type plants, the amounts of the total xanthophyll cycle pigments per unit of Chl remained constant in all the plants. NPQ was highly correlated with only the ratio of antheraxanthin plus zeaxanthin to total xanthophyll cycle pigments. In addition, this ratio was negatively correlated with Rubisco content, irrespective of the genotype and N treatment. The results indicate that the low capacity for CO_2 assimilation and photorespiration by the introduction of the rbcS antisense gene and N deficiency did not affect the electron flow in the water-water cycle but enhanced the deepoxidation state of the xanthophyll cycle pigments.

• 社団法人日本土壌肥料学会の論文

著者

• YOKOTA Satoshi

  Department of Physics, Kanazawa University

• 牧野 周

  東北大院・農

• Mae Tadahiko

  Department of Agricultural Chemistry, Tohoku University

• Mae Tadahiko

  Tohoku Univ. Sendai Jpn

• Mae Tadahiko

  Grad. Schl. Agr. Sci. Tohoku Univ.

• Mae Tadahiko

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• MAKINO Amane

  Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University

• HIROTSU Naoki

  Department of Applied Plant Science, Graduate School of Agricultural Sciences, Tohoku University

• USHIO Ayuko

  Department of Applied Plant Science, Graduate School of Agricultural Sciences, Tohoku University

• Mae Tadahiko

  Dept. Of Appl. Biol. Chem. Fac Of Agric. Tohoku Univ.

• Yokota Satoshi

  Department Of Computer Science And Intelligent Systems Graduate School Of Engineering Osaka Prefectu

• Ushio Ayuko

  Department Of Applied Plant Science Graduate School Of Agricultural Sciences Tohoku University

• Mae Tadahiko

  Department Of Agricultural Chemistry Faculty Of Agriculture

• MAKINO Amane

  Department of Agriculture, Graduate School of Agricultural Science, Tohoku University:CREST, JST

• MAKINO Amane

  Department of Agriculture, Graduate School of Agricultural Science, Tohoku University

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