A Skin Color Mutation of Grapevine, from Black-Skinned Pinot Noir to White-Skinned Pinot Blanc, Is Caused by Deletion of the Functional VvmybA1 Allele
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概要
- 論文の詳細を見る
A white-wine grape, Pinot Blanc, is thought to be a white-skinned mutant of a red-wine grape, Pinot Noir. Pinot Noir was heterozygous for VvmybA1. One allele was the non-functional VvmybA1a, and the other was the functional VvmybA1c. In Pinot Blanc, however, only VvmybA1a was observed, and the amount of VvmybA1 DNA in Pinot Blanc was half that in Pinot Noir. These findings suggest that deletion of VvmybA1c from Pinot Noir resulted in Pinot Blanc.
- 2006-06-23
著者
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GOTO YAMAMOTO
National Research Institute of Brewing
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後藤(山本) 奈美
葛巻高原食品加工
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Goto‐yamamoto N
National Res. Inst. Brewing Higashi‐hiroshima Jpn
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Goto-yamamoto Nami
National Res. Inst. Of Brewing
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Kobayashi Shozo
Grape And Persimmon Research Station National Institute Of Fruit Tree Science
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YAKUSHIJI Hiroshi
Grape and Persimmon Breeding and Physiology Research Team, Grape and Persimmon Research Station, Nat
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Mitani Nobuhito
Grape And Persimmon Research Station National Institute Of Fruit Tree Science
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Azuma Akifumi
Grape And Persimmon Research Station National Institute Of Fruit Tree Science
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TAE JEONG
National Research Institute of Brewing
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SUETA Tamotsu
Tamba Wine
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Goto‐yamamoto N
National Research Institute Of Brewing
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Goto‐yamamoto Nami
National Research Institute Of Brewing
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Yakushiji Hiroshi
Grape And Persimmon Research Station National Institute Of Fruit Tree Science
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Yakushiji Hiroshi
Grape And Persimmon Breeding And Physiology Research Team Grape And Persimmon Research Station Natio
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