Optimisation of expression and immobilized metal ion affinity chromatographic purification of recombinant (His)_6-tagged cytochrome P450 hydroperoxide lyase in Escherichia coli
スポンサーリンク
概要
- 論文の詳細を見る
- 2003-03-25
著者
-
Matsui Kenji
Department Of Biological Chemistry Faculty Of Agriculture And Applied Molecular Bioscience Graduate
-
DELCARTE Jerome
Agricultural Research Centre
-
FAUCONNIER Marie-Laure
Unit of General and Organic Chemistry, Agricultural University of Gembloux
-
JACQUES Philippe
Walloon Center of Industrial Biology, Agricultural University of Gembloux
-
THONART Philippe
Walloon Center of Industrial Biology, Agricultural University of Gembloux
-
MARLIER Michel
Unit of General and Organic Chemistry, Agricultural University of Gembloux
-
Marlier Michel
Unit Of General And Organic Chemistry Agricultural University Of Gembloux
-
Thonart Philippe
Walloon Center Of Industrial Biology Agricultural University Of Gembloux
-
Fauconnier Marie-laure
Unit Of General And Organic Chemistry Agricultural University Of Gembloux
-
Matsui Kenji
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
関連論文
- Concise Synthesis of (8Z,11Z,14Z)-8,11,14-Heptadecatrienal, (7Z,10Z,13Z)-7,10,13-Hexadecatrienal, and (8Z,11Z)-8,11-Heptadecadienal, Components of the Essential Oil of Marine Green Alga Ulva pertusa
- Volatile 1-octen-3-ol induces a defensive response in Arabidopsis thaliana
- Ethics of Future Disclosure of Individual Risk Information in a Genetic Cohort Study : A Survey of Donor Preferences
- Fatty Acid Hydroperoxide Lyase in Tomato Fruits : Cloning and Properties of a Recombinant Enzyme Expressed in Escherichia coli
- Molecular Cloning and Expression of Arabidopsis Fatty Acid Hydroperoxide Lyase
- Chenges of Lipoxygenase and Fatty Acid Hydroperoxide Lyase Activities in Bell Pepper Fruits during Maturating
- Purification and Properties of Fatty Acid Hydroperoxide Lyase from Green Bell Pepper Fruits : PROTEINS, ENZYMES AND METABOLISM : NATURAL PRODUCTS
- 5,6-Epoxidation of All-trans-retinoic Acid with Soybean Lipoxygenase-2 and -3
- Changes in Volatile C_6-Aldehydes Emitted from and Accumulated in Tea Leaves
- Tissue Specific Heterogeneity of Lipoxygenase in Cucumber Seedlings(Biological Chemistry)
- Chemical and Molecular Ecology of Herbivore-Induced Plant Volatiles : Proximate Factors and Their Ultimate Functions
- Stereochemical Correlation between 10-Hydroperoxyoctadecadienoic Acid and 1-Octen-3-ol in Lentinula edodes and Tricholoma matsutake Mushrooms
- Linoleic Acid 10-Hydroperoxide as an Intermediate during Formation of 1-Octen-3-ol from Linoleic Acid in Lentinus decadetes(Food & Nutrition Science)
- Enantioselective 2-hydroperoxylation of long-chain fatty acids in marine algae
- α-Oxidation of Long-chain Unsaturated Fatty Acids in the Marine Green Alga Ulva pertusa
- Cloning of a thermostable xylanase from Actinomadura sp. S14 and its expression in Escherichia coli and Pichia pastoris(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Development of a Screening System for the Evaluation of Soybean Volatiles
- Oxylipin Metabolism in Soybean Seeds Containing Different Sets of Lipoxygenase Isozymes after Homogenization
- Effects of Anaerobic Processing of Soybean Seeds on the Properties of Tofu
- Characterization of Volatile Compounds in Astraeus spp.
- Profile of Participants and Genotype Distributions of 108 Polymorphisms in a Cross-Sectional Study of Associations of Genotypes With Lifestyle and Clinical Factors : A Project in the Japan Multi-Institutional Collaborative Cohort (J-MICC) Study
- A Randomized Controlled Trial of Short and Standard-Length Consent Forms for a Genetic Cohort Study : Is Longer Better?
- Optimisation of expression and immobilized metal ion affinity chromatographic purification of recombinant (His)_6-tagged cytochrome P450 hydroperoxide lyase in Escherichia coli