Effects of dietary arginine and lysine levels on growth performance and biochemical parameters of juvenile Japanese flounder Paralichthys olivaceus
スポンサーリンク
概要
- 論文の詳細を見る
- Japanese Society of Fisheries Scienceの論文
- 2002-06-01
著者
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Koshio S
Kagoshima Univ. Kagoshima Jpn
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Koshio Shunsuke
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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Teshima S
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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Ishikawa M
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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TESHIMA SHIN-ICHI
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University
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ISHIKAWA MANABU
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University
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ALAM Md
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University
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Ishikawa Manabu
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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Alam Md
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
関連論文
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- Utilization of extruded soybean meal for Japanese flounder Paralichthys olivaceus juveniles
- Energy budget of Marsupenaeus japonicus postlarvae fed highly unsaturated fatty acid-enriched and non-enriched Artemia nauplii
- Effects of dietary arginine and lysine levels on growth performance and biochemical parameters of juvenile Japanese flounder Paralichthys olivaceus
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