Interactions of L-Ascorbyl-2-Phosphate-Mg and n-3 Highly Unsaturated Fatty Acids on Japanese Flounder Juveniles

スポンサーリンク

概要

• 論文の詳細を見る
• Japanese Society of Fisheries Scienceの論文

著者

• KOSHIO Shunsuke

  Faculty of Fisheries, Kagoshima University

• Koshio S

  Kagoshima Univ. Kagoshima Jpn

• Koshio Shunsuke

  Faculty Of Fisheries Kagoshima University

• Kanazawa A

  Faculty Of Fisheries Kagoshima University

• Kanazawa Akio

  Department Of Atherosclerosis Metabolism And Clinical Nutrition National Cardiovascular Center

• Teshima S

  Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University

• Teshima Shin-ichi

  Faculty Of Fisheries Kagoshima University

• KANAZAWA Akio

  Faculty of Fisheries, Kagoshima University

• KOSUTARAK Pairat

  Faculty of Fisheries, Kagoshima University

関連論文

• Evaluation of Factors during OGTT to Correlate Insulin Resistance in Non-Diabetic Subjects
• A Close Association between Insulin Resistance and Dehydroepiandrosterone Sulfate in Subjects with Essential Hypertension
• Clinical Impact of Insulin Resistance Syndrome in Cardiovascular Diseases and Its Therapeutic Approach
• Therapeutic Efficacy of Mitiglinide Combined with Once Daily Insulin Glargine after Switching from Multiple Daily Insulin Regimen of Aspart Insulin and Glargine in Patients with Type 2 Diabetes Mellitus
• The Effect of Vitamin C Intake on Schooling Behavior of Amphidromous Fish, Ayu Plecoglossus altivelis
• Aldose Reductase Inhibitor, Epalrestat, Reduces Lipid Hydroperoxides in Type 2 Diabetes
• Dramatic Improvement of Blood Glucose Control after Pioglitazone Treatment in Poorly Controlled Over-weight Diabetic Patients with Myotonic Dystrophy
• Calcium Channel Blocker, Azelnidipine, Reduces Lipid Hydroperoxides in Patients with Type 2 Diabetes Independent of Blood Pressure
• Utilization of extruded soybean meal for Japanese flounder Paralichthys olivaceus juveniles
• Energy budget of Marsupenaeus japonicus postlarvae fed highly unsaturated fatty acid-enriched and non-enriched Artemia nauplii
• Effects of dietary arginine and lysine levels on growth performance and biochemical parameters of juvenile Japanese flounder Paralichthys olivaceus
• Preparation of [^C] eicosapentaenoic acid by Nannochloropsis oculate
• Effects of Dietary Stearic Acid and Protein Levels on the Utilization of Stearic Acid by Freshwater Prawn Macrobrachium rosenbergii Juveniles
• Utilization of Dietary Stearic Acid (18:0) and Carbohydrates by Freshwater Prawn Macrobrachium rosenbergii Juveniles
• Necessity of Dietary Cholesterol for the Freshwater Prawn
• Evacuation of Inert Markers in Digestibility Determination, 5α-Cholestane and Chromic Oxide, in the Prawn Penaeus japonicus
• Interactions of L-Ascorbyl-2-Phosphate-Mg and n-3 Highly Unsaturated Fatty Acids on Japanese Flounder Juveniles
• Interactions of L-Ascorbyl-2-Phosphate Mg and Oxidized Fish Oil on Red Sea Bream Juveniles
• The Effects of Seaweed Diets on the Lipid and Fatty Acids of the Japanese Disc Abalone Haliotis discus hannai
• The Effects of Seaweed Diets on the Growth, Lipid and Fatty Acids of Juveniles of the White Sea Urchin Tripneustes gratilla
• Effect of Dietary Arginine Levels on Growth of Red Sea Bream Larvae Fed Diets Supplemented with Crystalline Amino Acids
• Investigation of clinical factors associated with development of chronic kidney disease and eGFR decline in Japanese patients with type 2 diabetes mellitus
• A case of long-standing autoimmune type 1 diabetes with common variable immunodeficiency

もっと見る 閉じる

スポンサーリンク