スポンサーリンク
The Institute Of Enology And Viticulture Yamanashi University | 論文
- An Early Stage of Cold Acclimation with Four Phases of Protein Synthesis in Crowns of Winter Wheat
- Changes in the Ultrastructures of Crown Cells of Winter Wheat during Wintering under Snow
- Comparative Studies of the Changes in Enzymatic Activities in Hardy and Less Hardy Cultivars of Winter Wheat in Late Fall and in Winter under Snow
- Relationship between Wintering Ability of Winter Wheat and the Extent of Depression of Carbohydrate Reserves : Basal Metabolic Rate under Snow Determines Longevity of Plants
- Formation of Cytoplasmic P-Bodies in Sake Yeast during Japanese Sake Brewing and Wine Making
- Characterization of Truncated Human Mannan-Binding Protein (MBP) Expressed in Escherichia coli
- 重質油の転換技術
- Formation of β-Fructosyl Compounds of Pyridoxine in Growing Culture of Aspergillus niger
- Seasonal Changes of GA_1, GA_ and Abscisic Acid in Three Rice Cultivars
- Agrobacterium rhizogenes の保存温度とその期間が毛状根誘導能力に及ぼす影響
- Restriction Patterns of Plasmids Isolated from Ten Japanese Wild Strains of Agrobacterium rhizogenes
- Phospholipase D-Catalyzed Synthesis of Phosphatidyl Aromatic Compounds
- Enzymatic Synthesis of Novel Phosphatidylkojic Acid and Phosphatidylarbutin, and Their Inhibitory Effects on Tyrosinase Activity
- 遅腐れ病菌の培養濾液にある"甲州"ブドウカルスの選抜〔英文〕
- Contents of Resveratrol, Piceid, and Their Isomers in Commercially Available Wines Made from Grapes Cultivated in Japan
- A New Method for Fluorometric Measurement of Proline in Grapes and Wines
- Purification and Properties of Invertase from Muscat Bailey A Grapes
- Selection and Fermentation Properties of Cryophilic Wine Yeasts
- Inhibitory Effect of Paprika Seed Extract on the Growth of Yeast.
- Growth Inhibition of Film-Forming Yeasts During Production of Ume-Zuke (Pickled Japanese Apricots) by an Antimicrobial Fraction Extracted from Paprika Seeds.