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Faculty of Agriculture, Saga University | 論文
- Japanese Silkie Fowls are Widely Distributed in the Phylogenetic Tree Derived from Mitochondrial Complete D-loop Nucleotide Sequences
- Properties of a High Malic Acid-Producing Strains of Saccharomyces cerevisiae Isolated from Sake Mash
- Flavonoid and polyacetylene from Pratia nummularia(Natural Medicine Note)
- Temperature Dependence of the Magnetostriction Coefficients of Cobalt in the Hexagonal Phase
- New phenolic compounds from Camellia sinensis L. leaves fermented with Aspergillus sp.
- New iridoid diesters of glucopyranose from Linaria canadensis (L.) Dum.
- 茶catechin類から生成するteadenol類
- HPLC及びHPLC-TOFMSによる茶catechin類とteadenol類の分析
- Properties of a High Malic Acid-Producing Strains of Saccharomyces cerevisiae Isolated from Sake Mash
- 海苔スミノリ病に対するバクテリオファージの分離と利用
- ノリ養殖におけるスミノリ病発生要因の多様性
- The Effect of Sound on the Rate of Heat Transfer from a Cylinder Placed Normal to an Air Stream
- 発酵茶の生理活性物質 teadenols A, B とカテキン類の含量比較
- The geochemical characteristics of sediment in Tondano Lake, Indonesia : heavy metals and organic matter contents, and grain size distribution
- A Series of Research Studies on Bearing Capacity Analyses for Cones and Piles and Development of a New Method for Foundations
- Microbial development in food waste composting in two regions of Thailand(The annual Meeting of the Society in 2006)
- RELATIONSHIPS BETWEEN DENITRIFICATION ACTIVITY AND ENVIRONMENTAL FACTORS IN THE TIDAL SEDIMENT OF THE INNER AREA OF THE ARIAKE BAY
- 各種中国茶製品に含まれるteadenol類の含量調査
- Relationships between Major Constituents, Storage Conditions, and Higher Heating Values of Rice Straw
- 煮熟操作が佐賀県産「正月豆」の抗酸化能に及ぼす影響