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Division of Healthcare Science Research Laboratory, Nisshin Oil Mills, LTD. | 論文
- Combined Intervention of Medium-Chain Triacylglycerol Diet and Exercise Reduces Body Fat Mass and Enhances Energy Expenditure in Rats
- Randomly Interesterified Triacylglycerol Containing Medium- and Long-Chain Fatty Acids Stimulates Fatty Acid Metabolism in White Adipose Tissue of Rats
- Effect of Randomly Interesterified Triacylglycerols Containing Medium- and Long-Chain Fatty Acids on Energy Expenditure and Hepatic Fatty Acid Metabolism in Rats
- Effects of Ingestion of Margarine Containing Medium-Chain Triglycerides for 4 Weeks on Blood Parameters and Postprandial Thermogenesis
- Effects of Margarine Containing Medium-chain Triacylglycerols on Body Fat Reduction in Humans
- Effect of Medium-Chain Triglycerides on Postprandial Concentrations of Remnant-Like Particles in Healthy Men
- Effect of Medium-chain Triglycerides on the Postprandial Triglyceride Concentration in Healthy Men(Food & Nutrition Science)
- Effects of Dietary Medium-Chain Triacylglycerols on Serum Lipoproteins and Biochemical Parameters in Healthy Men(Food & Nutrition Sience)
- Effects of Margarine Containing Medium-Chain Triglycerides on Diet-Induced Thermogenesis
- Effect of Medium-Chain Fatty Acids-Containing Dietary Oil on Hepatic Fatty Acid Oxidation Enzyme Activity in Rats
- Effect of Triacylglycerols Containing Medium- and Long-Chain Fatty Acids on Body Fat Accumulation in Rats
- CELL-MYCOBACTERIA-INFECTION SYSTEM : II. THE FACTORS INFLUENCING THE PHAGOCYTOSIS OF MYCOBACTERIA BY L CELLS, ESPECIALLY THE EFFECTS OF OLD TUBERCULIN TREATMENT TO THE CELLS